GRANDMA LULU'S SOUR CREAM COOKIES
These were my favorite cookies as a child. Grandma always had a fresh batch ready and waiting for our visits. Unfortunately, she didn't write the recipe down, but after many yummy iterations, this is as close as I can get. Drizzle cookies with sugar cookie glaze.
Provided by Guinevere Murphy
Time 25m
Yield 48
Number Of Ingredients 11
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Grease baking sheets.
- Beat shortening and sugar with an electric mixer in a large bowl until smooth. Beat 1 egg into the shortening mixture until completely blended. Add the second egg and vanilla to shortening mixture; beat to combine.
- Stir flour, baking powder, baking soda, salt, and nutmeg together in a bowl; beat into the shortening mixture in small amounts, alternately with the sour cream. Blend water into the dough.
- Drop dough by tablespoonful onto prepared baking sheets.
- Bake in the preheated oven until the edges are golden, 6 to 7 minutes. Cool cookies on the baking sheets for 1 minute before removing to a wire rack to cool completely.
Nutrition Facts : Calories 73.9 calories, Carbohydrate 9.7 g, Cholesterol 9.9 mg, Fat 3.4 g, Fiber 0.2 g, Protein 1.1 g, SaturatedFat 1.2 g, Sodium 53.1 mg, Sugar 4.2 g
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Mehmood Khankakar
[email protected]I love how versatile these cookies are. You can add different flavors or toppings to create your own unique recipe.
Tinashe Mudzatsi
[email protected]These cookies are a family favorite. We make them every year for Christmas and they're always a hit.
seif hessam
[email protected]I'm not a big baker, but these cookies were so easy to make. I'm definitely going to make them again.
Kopila Basnet
[email protected]These cookies are the perfect combination of sweet and tangy. I love the way the sour cream balances out the sweetness of the sugar.
Alice Lugendo
[email protected]I made these cookies for a bake sale and they were a huge hit! Everyone loved them and I sold out in no time.
Prince Jay
[email protected]These cookies are a bit time-consuming to make, but they're worth the effort. They're so delicious and they always disappear quickly!
Melondy Jennifer
[email protected]I've tried many sour cream cookie recipes, but this one is my favorite. The cookies are soft and chewy, and the sour cream gives them a unique flavor.
Meer sajjad
[email protected]These cookies are a classic for a reason. They're delicious and always a crowd-pleaser.
Johnson Joshuva Edward
[email protected]I love the simplicity of this recipe. It's so easy to follow and the cookies always turn out great.
Ibrahim Atal
[email protected]These cookies are the perfect treat for any occasion.
Eric HABANABAKIZE
[email protected]I'm not a huge fan of sour cream, but I really liked these cookies. The sour cream flavor was subtle and it didn't overpower the other flavors.
Ehimwenma Fred
[email protected]These cookies are so addictive! I can't stop eating them.
Jalen Naumann
[email protected]I followed the recipe exactly and the cookies turned out perfectly! They were soft and fluffy, and the sour cream gave them a nice tang.
Umais Mughal
[email protected]These cookies are a bit too sour for my taste, but I think that's just a personal preference.
VENOM GAMER
[email protected]I made these cookies for my family and they were a huge success! The cookies were soft and chewy, and the sour cream gave them a delicious tang.
Suman Attitude
[email protected]These cookies are so easy to make and they taste amazing! I love the tangy flavor of the sour cream.
Salman Amir
[email protected]I've been making these cookies for years and they're always a favorite.
Anika Gowda
[email protected]These cookies were a hit at my last potluck! Everyone loved them.