GRANDMA SENA'S CLAM CHOWDER
Steps:
- Saute bacon and remove from grease. Stir in and saute onions and then add all ingredients except clams and Half and Half. Boil for 10 mins covered Stir in clams and cream COver again and simmer 15 to 20 minutes Season on top with paprika
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dexter wesley
[email protected]This clam chowder was the bomb! It was so creamy and flavorful. I loved the combination of the clams and the potatoes. I will definitely be making this again.
Jabed Omar
[email protected]This clam chowder was easy to make and delicious. I loved the flavor of the clams and the potatoes. I will definitely be making this again.
Vicky King
[email protected]This was the best clam chowder I've ever had! It was so creamy and flavorful. I will definitely be making this again.
Collin Myers
[email protected]This clam chowder is amazing! I've made it several times now and it's always a hit. It's so easy to make and the flavor is incredible. I love that it's not too thick or too thin, and the clams are cooked perfectly. I highly recommend this recipe!
Leukeab Teferi
[email protected]My family loved this easy and delicious clam chowder! It was the perfect comfort food for a cold winter night. I followed the recipe exactly and it turned out great. The only thing I would change next time is to add a bit more salt and pepper to tast