KIELBASA AND SAUERKRAUT PIZZA

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Kielbasa and Sauerkraut Pizza image

Dinner ready in just 20 minutes! Three steps are all you need to bake this delicious pizza that's topped with kielbasa sausage and sauerkraut.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 20m

Yield 6

Number Of Ingredients 6

1 package (16 ounces) ready-to-serve original Italian pizza crust (12 inches in diameter)
2 tablespoons Dijon-mayonnaise blend
1 can (8 ounces) sauerkraut, drained
1/4 pound fully cooked kielbasa sausage, cut lengthwise in half, then cut crosswise into slices
4 medium green onions, sliced (1/4 cup)
1 cup shredded Swiss cheese (4 ounces)

Steps:

  • Heat oven to 425°.
  • Place pizza crust on ungreased cookie sheet. Spread with Dijon-mayonnaise blend. Top with sauerkraut, sausage, onions and cheese.
  • Bake about 10 minutes or until thoroughly heated and cheese is melted.

Nutrition Facts : Calories 400, Carbohydrate 54 g, Cholesterol 30 mg, Fat 2, Fiber 3 g, Protein 15 g, SaturatedFat 6 g, ServingSize 1 serving, Sodium 940 mg

Dispenser Online 786
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This pizza is a must-try for any pizza lover.


Jackline Martin
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I can't wait to try this recipe with different toppings.


Roseline Rose
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This pizza is a great way to use up leftover kielbasa and sauerkraut.


Demi Adams
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I love that this recipe uses simple ingredients that I always have on hand.


Kevwe Ben
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This pizza is perfect for a quick and easy weeknight meal. It's also great for parties.


Geofrey Mpagi
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I'm not a big fan of pizza, but this recipe changed my mind. It's so flavorful and satisfying.


Chaiki Nanami
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I've made this pizza several times now and it's always a crowd-pleaser. Everyone loves the combination of kielbasa and sauerkraut.


Its__Badnaam__Sayar
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This is my new favorite pizza recipe! It's so easy to make and it always turns out perfect.


Emran Ahmed Fahad
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I followed the recipe exactly, but my pizza didn't turn out as good as the picture. It was still tasty, though.


ic_ Saro'M
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This pizza was a bit bland. It needed more seasoning.


BINOD TAMANG
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The crust was a little too thick for my liking, but the toppings were delicious.


Naomi Lee
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This pizza was a little too salty for my taste, but overall it was still a good dish.


Musah Abass
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I'm not a big fan of sauerkraut, but this pizza was surprisingly good. The kielbasa and sauerkraut complemented each other perfectly.


Fahimullah Saify
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This pizza was easy to make and turned out great. The flavors were well-balanced and the crust was crispy. I would definitely recommend this recipe.


Kakeeto Lydia
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I love the combination of kielbasa and sauerkraut on this pizza. It's a unique and delicious twist on a classic dish.


HaDIA kashif
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This kielbasa and sauerkraut pizza was a hit with my family! The flavors were amazing and the crust was perfectly crispy. I will definitely be making this again.