GRANDMA'S BBQ MEATBALLS

facebook share image   twitter share image   pinterest share image   E-Mail share image



GRANDMA'S BBQ MEATBALLS image

Categories     Beef     Appetizer

Number Of Ingredients 9

1 cup soft bread crumbs
1 pound ground beef
1 tsp salt
1 tsp pepper
1/2 cup catsup
1/4 cup vinegar
1.5 Tbs worcheshire sauce
1 T sugar
1/2 cup chopped onion

Steps:

  • Soak bread in 1/2 cup milk. Combine meat, onions, bead, salt, pepper, and shape into medium size balls. Place meatballs in casserole. Combine remaining ingredients. Pour over meatballs. Bake in preheated 350 degree oven for 45 minutes.

Kavuma Den's
[email protected]

These meatballs are so easy to make and they're always a crowd-pleaser. I love that they can be cooked in the oven or in a slow cooker.


Bilal sahwool
[email protected]

I've made these meatballs several times now and they're always a hit. I love that they can be made ahead of time and reheated, which makes them perfect for busy weeknights.


Mohammed Mohammed
[email protected]

These meatballs are a great way to use up leftover ground beef. I always have some in my freezer and it's nice to have a recipe that I can use them for.


Shifra Sasha
[email protected]

I'm not a big fan of meatballs, but these were really good. I liked the combination of spices and the BBQ sauce added a nice touch.


Gugu Mzimela
[email protected]

I made these meatballs for my family and they were a hit! My kids even asked for the recipe.


Tanaka Musauki
[email protected]

These meatballs are so good! I love the way the BBQ sauce caramelizes in the oven.


Lisa Hunter
[email protected]

I've made these meatballs several times now and I always get rave reviews. They're a great recipe to have in your back pocket for when you need a quick and easy meal.


Jshshd Bsbdjdjfjfi
[email protected]

I made these meatballs for my husband's birthday party and they were a huge hit! Everyone loved them.


Sapana thakuri
[email protected]

These meatballs are a great way to sneak some vegetables into your kids' diet. I added some chopped carrots and celery to the mix and they didn't even notice.


bernadette mulrooney
[email protected]

I'm not a big fan of BBQ sauce, but these meatballs were still really good. I think it's because the sauce is not too sweet.


Khalid Ramiz
[email protected]

These meatballs are a great way to use up leftover ground beef. I always have some in my freezer and it's nice to have a recipe that I can use them for.


Lahim Jalali
[email protected]

I've never made meatballs before, but these were so easy to make. I'm definitely going to be making them again.


Sakil Ahead
[email protected]

I love that these meatballs can be cooked in the oven or in a slow cooker. It makes them really versatile.


Emrah Turkmenoglu
[email protected]

These meatballs are perfect for a party or potluck. They're easy to make and always a hit with guests.


Dozie Grey
[email protected]

I'm not a big fan of meatballs, but these were really good. I especially liked the smoky flavor from the BBQ sauce.


Kami jutt
[email protected]

I made these meatballs for my family and they loved them! My kids even asked for seconds.


Gaming with pickle Pickle squad
[email protected]

These meatballs are so moist and flavorful. I love the combination of spices and the BBQ sauce adds a nice touch.


amer baset
[email protected]

I used ground turkey instead of beef and they turned out great! I also added some chopped bell pepper and onion to the mix.


Matthew Anzevino
[email protected]

I've made these meatballs several times now and they're always a crowd-pleaser. I love that they can be made ahead of time and reheated, which makes them perfect for busy weeknights.


Brandon
[email protected]

These meatballs were a hit at my last party! They were so easy to make and everyone loved them.