GRANDMA'S CANDIED YAMS
This is an old family favorite. Simple to make and delicious.
Provided by Theresa Sandoval
Categories Side Casseroles
Time 4h
Number Of Ingredients 3
Steps:
- 1. Using a knife, poke holes in sweet potatoes. Place potatoes on a large baking sheet lined with foil, bake at 350 for 1 hour. 2. Let potatoes cool completely. After cooled, peel and slice into 1 ½ inch rounds. In an ungreased 9x13 baking dish put 1 layer of sweet potatoes, 1 cup of brown sugar and 1/3 of the bag of marshmallows. Put another layer of sweet potatoes the other 1 cup of sugar Cover and Bake at 325 for 3 hours, or until juice is the consistency of thick syrup, basting occasionally. Add remaining marshmallows and put under broiler until lightly browned.
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Loni Brun
[email protected]I love the way the spices in this recipe complement the sweetness of the yams.
Kim Anna
[email protected]These candied yams are the perfect side dish for a holiday meal. They're easy to make and always a hit with guests.
Decia
[email protected]I've made this recipe several times now, and it always turns out perfect. It's a real crowd-pleaser.
Good Heaps
[email protected]These candied yams are a great way to get kids to eat their vegetables. They're so sweet and delicious, they'll forget they're even eating yams!
Ghulamsarwar Parviz
[email protected]I'm not a big fan of sweet potatoes, but these candied yams were actually really good. The glaze is perfect.
Sami Lefti
[email protected]These candied yams are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious!
rokaya hussien
[email protected]I love the addition of spices to this recipe. It gives the candied yams a really unique and flavorful taste.
Olamide Nelson
[email protected]These candied yams are a great way to use up leftover yams. They're also a delicious and festive side dish.
Sorif Ahmad
[email protected]I've never made candied yams before, but this recipe was so easy to follow. The yams turned out perfectly!
Noti Dilshan
[email protected]These candied yams are the perfect side dish for any holiday meal. They're easy to make and always a crowd-pleaser.
JOANNE HUNT
[email protected]I'm not a big fan of yams, but I actually really enjoyed these candied yams. They were so sweet and flavorful.
SYLIVESTER CHALO
[email protected]These candied yams are a classic Southern dish, and they're always a hit with my family. I love the sweet and sticky glaze.
Usman Wisdom
[email protected]Overall, these candied yams were a good side dish. They were easy to make and had a nice flavor.
Olivia Jones
[email protected]The yams were a little dry. I think I should have added more butter or milk.
Michelle Onley
[email protected]These candied yams were a bit too sweet for my taste. I think I'll use less brown sugar next time.
kim beryl
[email protected]I followed the recipe exactly, and the yams turned out perfectly. They were so moist and flavorful. I will definitely be making this recipe again!
Rofikul Islam
[email protected]These candied yams were delicious! I made them for Christmas dinner, and everyone loved them. They were the perfect side dish to our ham.
Alex Kruger
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The yams are so tender and flavorful, and the glaze is to die for. I highly recommend this recipe!
Gk Somrat
[email protected]These candied yams were a hit at our Thanksgiving dinner! They were perfectly sweet and sticky, with a beautiful glaze. Even my picky kids loved them!