GRANDMA'S COLESLAW DRESSING
This is the recipe for the coleslaw my grandma from Pittsburgh made. It is our favorite.
Provided by janene davids
Categories Other Side Dishes
Number Of Ingredients 4
Steps:
- 1. Mix all the ingredients together and mix well.
- 2. We used 1 head of cabbage, 1 green pepper and carrots grated together. Add salt and pepper then dressing.
- 3. We make this the day before and stir every once in a while. The longer it sits the better the taste. Yummy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
TUFAIL Hussain
[email protected]This is the best coleslaw dressing I've ever had. It's so creamy and flavorful, and it really brings out the best in the cabbage and carrots.
James Worthing
[email protected]I'm going to try using this dressing on other salads, like broccoli slaw and cucumber salad.
shaon Rd
[email protected]This dressing is a great way to use up leftover cabbage and carrots.
Melissa Howiler
[email protected]I love that this dressing is made with simple, everyday ingredients. It's so easy to make.
ryker bennett
[email protected]This dressing is the perfect balance of sweet and tangy. It's also really creamy and flavorful.
Anowr Ali
[email protected]I'm not usually a fan of coleslaw, but this dressing made me a convert. It's so good!
Md Shariful Islam
[email protected]I made this dressing for a potluck and it was a huge hit. Everyone loved it!
Saqlain Sabir
[email protected]This dressing is a game-changer for coleslaw. It's so much better than the store-bought stuff.
Hamid Bhatti
[email protected]I've tried a lot of coleslaw dressings, but this one is by far the best. It's so easy to make and it always turns out perfect.
Rabin Shrestha
[email protected]This coleslaw dressing is amazing! It's so creamy and flavorful, and it really brings out the best in the cabbage and carrots. I'll definitely be making this again and again.