GRANDMA'S FLOATING PEACH COBBLER RECIPE - (4/5)
Provided by smclane
Number Of Ingredients 9
Steps:
- Top layer 1. Mix the peaches, flour and sugar in a cooking pan 2. Cook on stove pot until it thickens (about 1 minute after it starts boiling) 3. Set aside Bottom layer 1. Melt butter in baking dish 2. Stir in flour, sugar and milk 3. Mix well (may be slightly lumpy) 4. Add the peaches mixture on top 5. Spread evenly 6. Bake at 450F for 35 to 40 minutes or until golden brown 7. Serve hot or cold
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Gigi Thaw
[email protected]I made this cobbler for my family and they loved it. It's a great dessert for any occasion.
Nick Lee
[email protected]This cobbler is so delicious and easy to make. I love that it's made with fresh peaches.
Solomon chizuru Perfect
[email protected]I've made this cobbler several times and it's always a hit. It's the perfect dessert for a summer gathering.
PUP ƒû HACKER
[email protected]This cobbler is a great way to use up ripe peaches. It's also a delicious and easy dessert.
HD Bai
[email protected]I'm not a big fan of cobbler, but this one was really good. The peaches were so flavorful and the topping was just the right amount of sweetness.
Abdi Mohamed
[email protected]This cobbler is so easy to make and it always turns out perfect. I love that I can use fresh or frozen peaches.
Abdul Rehman Ayoub
[email protected]I made this cobbler for a potluck and it was a huge hit! Everyone loved it.
Trinidy Rowell
[email protected]This cobbler was absolutely delicious! The peaches were perfectly ripe and juicy, and the topping was the perfect balance of sweet and tart. I will definitely be making this again.