GRANDMA'S HAM
This is an easy delicious ham that my grandma has made every year for Christmas, I got to make it for the first time last year for my family and it is always wonderful and beautiful.
Provided by Fawn
Categories Main Dish Recipes Pork Ham Whole
Time 4h40m
Yield 18
Number Of Ingredients 6
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Place ham in a roasting pan.
- Pour ginger ale into the roasting pan. Rub brown sugar over the ham. Attach pineapple slices to outside of ham with toothpicks. Secure a cherry into the middle of each pineapple slice again using toothpicks. Pour reserved pineapple juice into pan with ginger ale. Tent aluminum foil over the ham.
- Bake ham in preheated oven for 4 hours. Remove aluminum foil and continue baking another 30 minutes.
Nutrition Facts : Calories 663 calories, Carbohydrate 21 g, Cholesterol 148.1 mg, Fat 40.1 g, Fiber 0.2 g, Protein 51.6 g, SaturatedFat 14.3 g, Sodium 2846.8 mg, Sugar 18.8 g
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heatherm1985
[email protected]Not bad, but not the best ham I've ever had. I think it needed a bit more seasoning. I'll try adding some extra spices next time.
Hajar Nizam
[email protected]Made this recipe for Easter dinner. Turned out perfect! The glaze was the star of the show, giving the ham an irresistible sweet and tangy flavor. Definitely gonna put this recipe in my rotation!
Abdul Rehman Official
[email protected]Just had to say that this ham recipe is a winner! Super easy to prepare and tastes like a million bucks. 5 stars from me!
Juniyar Chowdhury
[email protected]I've always been a fan of classic ham recipes, so when I saw your grandma's ham, I knew I had to try it. The end result was spectacular! The flavors were incredibly balanced and the meat was moist and tender. Everyone at my dinner table raved about i