GRANDMA'S PORK CHOPS IN MUSHROOM GRAVY
This is my Grandma's recipe that she gave me when I got married. Pork chops are baked then served with a rich mushroom sauce. It takes a little bit of work, but is great for a special dinner - my husband loves it!
Provided by HEIDIHELM
Categories Main Dish Recipes Pork Pork Chop Recipes Braised
Time 1h15m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Melt the butter in a large skillet over medium heat. Add garlic, and saute until fragrant. Season pork chops with salt and pepper, then fry them in the skillet just until browned on both sides, about 3 minutes per side. Remove the pork chops to a baking pan or Dutch oven.
- Pour the mushrooms into the skillet with the pork drippings and garlic, and stir in the sherry and beef broth, scraping any bits of pork that are stuck to the pan. Bring to a boil, then pour over the pork chops in the baking pan. Cover with a lid, or aluminum foil.
- Bake for 45 minutes in the preheated oven, then remove the lid or foil, and continue to bake for another 15 minutes. Remove the chops from the pan to a serving platter, and place the dish on the stove over medium heat. Stir together the cornstarch and water. When the juices in the pan come to a boil, slowly stir in the cornstarch mixture and cook until thickened, about 2 minutes. Spoon sauce over the chops, and serve.
Nutrition Facts : Calories 208.7 calories, Carbohydrate 10.7 g, Cholesterol 58.6 mg, Fat 8.1 g, Fiber 0.9 g, Protein 19.2 g, SaturatedFat 3.4 g, Sodium 609 mg, Sugar 0.9 g
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[email protected]I made this recipe for my family last night and it was a huge success. The pork chops were tender and juicy, and the mushroom gravy was flavorful and creamy. I will definitely be making this again.
Tessy Aro
[email protected]This recipe is a keeper! The pork chops were cooked to perfection and the mushroom gravy was amazing. I will definitely be making this again and again.
Ava Blakely
[email protected]I love this recipe! The pork chops are always cooked perfectly and the mushroom gravy is delicious. I often add a bit of white wine to the gravy for extra flavor.
Zohir Mahieddine
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious. I often serve it with mashed potatoes and green beans.
Cleo Isabel
[email protected]I've made this recipe several times and it's always a hit. The pork chops are juicy and flavorful, and the mushroom gravy is creamy and delicious. I highly recommend this recipe.
Osarumwense Love
[email protected]This recipe was easy to follow and the results were delicious. The pork chops were cooked perfectly and the mushroom gravy was rich and flavorful. I will definitely be making this again.
Rayhan Mohamed
[email protected]I made this recipe for my family last night and it was a huge success. The pork chops were tender and juicy, and the mushroom gravy was flavorful and creamy. I will definitely be making this again.
Umu Almaz Abdirashid
[email protected]This recipe is a keeper! The pork chops were cooked to perfection and the mushroom gravy was amazing. I will definitely be making this again and again.
Rechael K
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork chops are juicy and flavorful, and the mushroom gravy is rich and creamy. I highly recommend this recipe.
MARYMF POPPINS
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious. I often serve it with mashed potatoes and green beans.
Rifat Ahomed
[email protected]I love this recipe! The pork chops are always cooked perfectly and the mushroom gravy is delicious. I often add a bit of white wine to the gravy for extra flavor.
Grace Okon
[email protected]This recipe was easy to follow and the pork chops turned out great. The mushroom gravy was a bit thin for my taste, but it was still very flavorful. I will definitely be making this again.
Shahroz Mughal
[email protected]I made this recipe last night and it was a hit with my family. The pork chops were juicy and tender, and the mushroom gravy was creamy and flavorful. I will definitely be adding this recipe to my regular rotation.
brickyard pro vr
[email protected]This was a delicious and easy recipe to follow. The pork chops were cooked perfectly and the mushroom gravy was flavorful and rich. I will definitely be making this again.