GRANDMA'S SWEET AND TANGY BEAN SALAD
Steps:
- Mix green beans, kidney beans, wax beans, corn, sweet peas, celery, onion, cucumber, and green bell pepper together in a bowl.
- Stir vinegar, sugar, vegetable oil, and salt together in a saucepan; bring to a boil until sugar is dissolved, about 5 minutes. Set aside to cool.
- Pour vinegar mixture over bean mixture; marinate in the refrigerator for at least 2 hours or overnight.
- Drain salad of extra marinade before serving.
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Mila Schulze
[email protected]I love this recipe!
Onyedika Cynthia
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Khawish Khan
[email protected]This bean salad is a healthy and delicious side dish.
Gibson Nkomo
[email protected]This salad is a great way to use up leftover beans.
niko sreg
[email protected]I'm not a huge fan of beans, but I really enjoyed this salad. The dressing is delicious and the beans are cooked perfectly.
sam smit
[email protected]This salad is so easy to make, and it's always a crowd-pleaser.
Jam Bilal
[email protected]I love the combination of beans, vegetables, and dressing in this salad. It's a perfect balance of flavors and textures.
Yt biwash
[email protected]This bean salad is a great make-ahead dish. I made it the night before a party and it was even better the next day.
Aleksandra Vjestica
[email protected]I made this salad for a potluck and it was a big hit. I will definitely be making it again.
Narayan Chandra Roy
[email protected]This salad is a great way to get your kids to eat their vegetables.
Roman Ruchal
[email protected]I'm not usually a fan of bean salads, but this one is really good. The dressing is tangy and flavorful, and the beans are cooked perfectly.
Sanjog Mukhiya
[email protected]I made this salad for a barbecue last weekend and it was a huge success. Everyone loved it!
Wafaa Ali
[email protected]This bean salad is a great way to use up leftover beans. I usually have a can or two of beans in my pantry, so this is a quick and easy meal to throw together.
HIP SACHIN
[email protected]I love this recipe! It's so easy to make and always a hit at parties.
William Wambugu
[email protected]This bean salad is a delightful blend of sweet and tangy flavors. The combination of beans, vegetables, and dressing is perfect for a summer picnic or potluck.