GRANDMOTHER'S POUND CAKE I

facebook share image   twitter share image   pinterest share image   E-Mail share image



Grandmother's Pound Cake I image

Pound cake recipe that uses cake mix as its base. Works well for wedding cakes. Use any flavor cake mix.

Provided by Tina

Categories     Desserts     Cakes     Cake Mix Cake Recipes     Pound Cake

Yield 24

Number Of Ingredients 7

1 (18.25 ounce) package yellow cake mix
1 (3.5 ounce) package instant vanilla pudding mix
¾ cup vegetable oil
¾ cup water
4 eggs
1 teaspoon butter flavored extract
1 teaspoon vanilla extract

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour 9x13 inch pan.
  • In a large bowl, combine cake mix, pudding mix, oil and water. Beat until moistened. Add eggs and beat well. Add flavorings. Beat 6 to 8 minutes on medium high speed. Batter will be very thick.
  • Pour into prepared pan and bake at 350 degrees F (175 degrees C) for 40 to 45 minutes or until tester comes out clean.

Nutrition Facts : Calories 181.3 calories, Carbohydrate 20.7 g, Cholesterol 31.4 mg, Fat 10.2 g, Fiber 0.2 g, Protein 2 g, SaturatedFat 1.5 g, Sodium 212.1 mg, Sugar 12.5 g

Nakamoga Esther
[email protected]

I would not recommend this recipe to anyone.


Merrick Hays
[email protected]

This recipe is a waste of time and ingredients.


Kitana Julien
[email protected]

I've tried this recipe several times and I can never get it to turn out right.


Deniel Ramirez
[email protected]

I'm not sure what went wrong, but my cake turned out dry and crumbly.


marie Edwin
[email protected]

The cake didn't rise as much as I expected, but it still tasted good.


ajmal lala
[email protected]

I found this recipe to be a little too sweet for my liking.


Gogu Crystal
[email protected]

This cake is a little dense for my taste, but it's still very good.


Martin Migac
[email protected]

I love this recipe. It's so easy to follow and the cake always turns out perfect.


Esakhil Ahmadzai
[email protected]

This is the best pound cake I've ever had. It's so moist and flavorful, and it melts in your mouth.


Nathan Budzen
[email protected]

I've made this cake several times and it always turns out perfect. It's a great recipe to have on hand for any occasion.


Riwaaj ghimire
[email protected]

This cake is delicious! It's moist and flavorful, and it has the perfect crumb.


Mayela Rodriguez
[email protected]

This is my favorite pound cake recipe. It's always a hit with my family and friends.


henry kamau
[email protected]

I love this recipe! It's so easy to follow and the cake always turns out perfect. I've even started experimenting with different flavors, like adding chocolate chips or lemon zest.


Ihtesham Ullah
[email protected]

This cake is a little time-consuming to make, but it's definitely worth the effort. It's the perfect cake for a special occasion.


Ryan Muchene
[email protected]

I was a little hesitant to try this recipe because I'm not a big fan of pound cake, but I'm so glad I did! This cake is amazing. It's so moist and flavorful, and it has the perfect amount of sweetness.


Tofek Meki
[email protected]

This recipe is foolproof! I've made it several times and it always turns out perfect. It's my go-to recipe for any potluck or bake sale.


DON Father
[email protected]

This pound cake is a classic for a reason! It's moist, dense, and has a wonderful flavor. I love that it's not too sweet, so it's perfect for any occasion.