GRANNY'S SECRET FRIED CHICKEN RECIPE - (4.2/5)

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Granny's Secret Fried Chicken Recipe - (4.2/5) image

Provided by á-25138

Number Of Ingredients 11

GRANNY'S BRINE:
5 cups water
1/2 cup honey
3 tablespoons salt
CHICKEN:
1 chicken, cut up & brined
2 - 3 cups of Aunt Jemima Pancake Flour
3 tbsp. salt & pepper
1/2 cup melted butter
1 egg, lightly beaten
1/2 cup milk

Steps:

  • Let the chicken sit in the brine (covered in the refrigerator) for 3 ½ hours exactly. Mix pancake flour, salt and pepper in a large bowl. In a separate bowl combine egg, butter & milk. Remove the chicken from the brine and rinse. Pat dry. Dip chicken pieces in the egg mixture and then dredge in the pancake mixture. Shake off any excess. Fry 3 - 4 pieces of chicken for 7 - 8 minutes (or until desired color is reached) and flip. Repeat with remaining chicken. Drain on a paper towel lined plate.

Leya
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I'm not a big fan of fried chicken, but this recipe was really good. The chicken was crispy and flavorful, and the meat was juicy and tender. I'll definitely be making this again.


Boineelo Obuilr
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This recipe is easy to follow and the chicken turned out great. I'll definitely be making this again.


Qirat ch
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This recipe is a great way to use up leftover chicken. I made a batch of fried chicken the other night and used the leftovers to make this dish. It was delicious!


Umair Mahmood
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I'm not sure what I did wrong, but the chicken came out dry and overcooked.


khatri ramesh
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This recipe is a bit too greasy for my taste.


Gilberto Matzar
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I've made this recipe several times and it's always a hit. The chicken is always crispy and juicy, and the coating is flavorful. My family loves it!


Kasule Joseph
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This fried chicken is so good! The coating is crispy and flavorful, and the meat is juicy and tender. I highly recommend this recipe.


Ew'r Fahim
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I'm not a big fan of fried chicken, but this recipe changed my mind. The chicken was crispy and flavorful, and the meat was juicy and tender. I'll definitely be making this again.


Ilma Haadharaaw
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This recipe is a great base for fried chicken. I like to add my own seasonings to the coating to make it extra flavorful.


Ravenique Moses
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The chicken was a bit bland. I think I'll add more spices next time.


Leon Drake
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I followed the recipe exactly and the chicken turned out perfectly. It was crispy on the outside and juicy on the inside. My family loved it!


Albedo Kreideprinz
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This recipe is a bit time-consuming, but it's worth it. The chicken is absolutely delicious. The coating is crispy and flavorful, and the meat is juicy and tender.


Maryam Auwal
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The chicken was a bit dry, but the coating was tasty.


Agerina norin
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This fried chicken recipe is a keeper! It's easy to make and the results are amazing. The chicken is crispy on the outside and juicy on the inside. Highly recommend!


Sharon Martinez
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Just tried this recipe and it turned out great! The chicken was moist and flavorful. The coating was crispy and delicious.


rock lama
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Made this for dinner last night and it was a hit! The chicken was perfectly cooked and the coating was so crispy. Will definitely be making this again.


Badash ahamed
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This fried chicken was the best I've ever had! The coating was crispy and flavorful, and the meat was juicy and tender. My family loved it too. Definitely a new favorite recipe!