GRAPEFRUIT PIE

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Grapefruit Pie image

I saw this on the food network,it was from a festival in FL. I haven't made it but it looks great and all the judges raved about it.

Provided by LeahG

Categories     Pie

Time 3h

Yield 1 pie

Number Of Ingredients 7

1 cup sugar
3 tablespoons cornstarch
1 1/2 cups water
1 (3 ounce) box strawberry gelatin
2 large red grapefruits, sectioned
1 prebaked pie shell
whipped cream, for serving

Steps:

  • In medium saucepan, combine sugar and cornstarch, add water and cook over medium heat until thick and clear.
  • Add strawberry gelatin and stir to dissolve.
  • Let cool, and add grapefruit sections.
  • Pour mixture into baked pie shell and chill until firm, about 2 hours.
  • Top with whipped cream and serve.

Nutrition Facts : Calories 2305.8, Fat 60.5, SaturatedFat 15, Sodium 1346, Carbohydrate 433.3, Fiber 14.7, Sugar 306.9, Protein 21.5

Jahir Rasel
rj2@yahoo.com

I love this pie! It's the perfect combination of tart and sweet.


Violet Mukuze
m@gmail.com

This is a great recipe for a classic grapefruit pie. The crust is flaky and the filling is tart and sweet.


Samsul Arefinj
samsul_arefinj@yahoo.com

I made this pie for a party and it was a huge hit! Everyone loved it.


Jamelia Raphael
raphael_j@hotmail.com

This pie is a bit too sweet for my taste, but I think it would be perfect for someone who likes sweet desserts.


Ahtasham Arshad
aahtasham@gmail.com

I've made this pie several times and it's always a success. It's a great way to use up leftover grapefruit.


Tino Martin
martin_tino@yahoo.com

This pie is a great make-ahead dessert. I often make it the day before I need it and it's always a hit.


talha afzal
a_t25@gmail.com

I made this pie for my husband's birthday and he loved it! He said it was the best grapefruit pie he's ever had.


Matt Reynolds
r63@hotmail.com

This is the best grapefruit pie recipe I've ever tried. The crust is perfect and the filling is tart and sweet. I highly recommend it!


Aregay Abreha
aregay.abreha@hotmail.co.uk

This pie is a bit time-consuming to make, but it's definitely worth the effort. The end result is a delicious and impressive pie.


Hana Heya
hana-heya17@hotmail.com

I've made this pie with both white and pink grapefruit. I prefer the pink grapefruit because it gives the pie a beautiful color.


Mark Clair
c_m46@hotmail.com

This pie is a great way to use up leftover grapefruit. I always have a few extra grapefruit lying around and this is a delicious way to use them up.


imtiaz rafiq
i.r25@yahoo.com

I'm not usually a fan of grapefruit, but I really enjoyed this pie. The meringue topping was the perfect touch.


Isabel Velez
velezisabel37@yahoo.com

This pie is so easy to make and it's always a crowd-pleaser. I love that I can use fresh or canned grapefruit.


Sizwe Mdondo
mdondo.sizwe58@gmail.com

I made this pie for a potluck and it was a huge success! Everyone loved it. I especially liked the graham cracker crust.


Aria Wd
a@yahoo.com

This pie was a bit too tart for my taste, but my husband loved it. I think next time I'll use a sweeter grapefruit variety.


Alejandra Santillan
s.alejandra@hotmail.com

I've made this pie several times and it always turns out great. The crust is flaky and the filling is tart and sweet. I highly recommend it!


Hazrat Ullah Durrani
h.durrani@hotmail.com

This grapefruit pie was a huge hit at our family gathering! The combination of tart grapefruit and sweet meringue was perfect. I'll definitely be making this again.


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