My parents used to serve this recipe as a dessert at the restaurant they owned when I was a child.
Provided by Lisa
Categories Desserts Custards and Pudding Recipes
Time 1h15m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat an oven to 350 degrees F (175 degrees C).
- Beat the milk, sugar, salt, eggs, and vanilla together in a bowl; pour into a baking dish. Sprinkle the cereal over the mixture and dot with the butter pieces. Gently set the baking dish into a larger baking dish. Pour enough hot water into the larger dish to reach at least 1 inch up the side of the dish with the custard.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour. Sprinkle the nutmeg over the dish to serve.
Nutrition Facts : Calories 344.8 calories, Carbohydrate 48.9 g, Cholesterol 164.5 mg, Fat 12.4 g, Fiber 2 g, Protein 11.2 g, SaturatedFat 6.5 g, Sodium 351.4 mg, Sugar 33.8 g
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abdullah kalyar
[email protected]This recipe is a great way to use up leftover grapenuts. It's also a great make-ahead dessert.
Shoto Vox
[email protected]I've made this recipe with different fruits and nuts, and it's always delicious.
Marbking69
[email protected]This recipe is perfect for a crowd. It's easy to double or triple the recipe.
Kasandra Denise
[email protected]I love the addition of cinnamon to this recipe. It gives it a warm and cozy flavor.
Aaqib 925
[email protected]This recipe is a great way to use up leftover grapenuts. It's also a great make-ahead dessert.
Haroon Anwari
[email protected]I've made this recipe several times and it's always turned out great. It's a great recipe to have on hand for when you need a quick and easy dessert.
zoyaa bagii
[email protected]This recipe is so easy to make. I'm a beginner cook and I had no trouble making it.
Scott Morehouse
[email protected]I made this recipe for my kids and they loved it! It's a great way to get them to eat their fruit.
Meliodas Thabiso
[email protected]This recipe is perfect for a summer dessert. It's light and refreshing.
The One Cornelia
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover grapenuts.
Antony Jesses
[email protected]This recipe is so versatile. I've made it with different fruits and nuts, and it's always delicious.
jeremia mogapi
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it.
Azeem Nadan
[email protected]This recipe is a keeper! I've tried many grapenuts custard recipes over the years, but this one is by far the best.
Anna Lokwa
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family and friends.
Ihsan Sharif
[email protected]This is a great recipe! I've made it several times and it always turns out delicious.