This tasty garlic bread topped with flavor makes a great side for any pasta dish. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Preheat oven to 350°. In a small bowl, mix butter, cheese and garlic; brush over cut sides of bread. Place on a baking sheet, cut side up. Sprinkle with parsley., Bake 7-9 minutes or until light golden brown. Cut into slices; serve warm.
Nutrition Facts : Calories 283 calories, Fat 14g fat (8g saturated fat), Cholesterol 34mg cholesterol, Sodium 457mg sodium, Carbohydrate 33g carbohydrate (1g sugars, Fiber 1g fiber), Protein 8g protein.
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Bk Kumar
[email protected]I made this for a party and it was a huge hit! Everyone raved about it.
anne love
[email protected]The garlic flavor was a bit too strong for me.
Milanda Munro
[email protected]This recipe is a keeper! My friends and family loved it.
Shipon Vai 001
[email protected]Amazing!! Addictive!
KEBSON SARKI TV
[email protected]Not a fan of the garlic butter recipe. I'll try it again with a different recipe.
Preeti Bhatt
[email protected]I followed the recipe exactly and the garlic bread came out a little too oily for my taste.
Ridam Thapa
[email protected]Cheesy, garlicky goodness! I used a sourdough baguette and it turned out perfect.
Kashan Murad
[email protected]This garlic bread definitely deserves a spot in my recipe box.
dream
[email protected]Easy peasy lemon squeezy! Even my kids loved helping to make this recipe.
HSKY The Doggo
[email protected]I highly recommend this recipe. The garlic butter is amazing and the bread is perfectly crispy.
Mahbub rahman
[email protected]Delish!
Khalid Azeem
[email protected]This is the best garlic bread recipe I've tried! It was quick and easy to make and had a wonderful flavor. My husband and I devoured it within minutes.