GREEK BAKED FISH
This fish dish has bold, Mediterranean flavours. It is also gorgeous to look at. Accompany with a good white wine and lots of crusty bread, cause the sauce is unbelievable.
Provided by evelynathens
Categories One Dish Meal
Time 1h20m
Yield 4-5 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 375°F.
- Place the fish pieces in a metal baking pan.
- Season lightly with salt.
- Combine all the remaining ingredients, except the wine and olive oil, season, and distribute on top of fish.
- Pour the wine and olive oil over and bake for about 35-40 minutes, or until the fish flakes.
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#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #main-dish #seafood #greek #easy #european #fish
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Shelby Grindstaff
[email protected]I love this recipe because it's so versatile. You can use any type of fish you like, and you can adjust the seasonings to your own taste.
Abdullahi pata Hussaini
[email protected]This is a great recipe for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Lc Davis
[email protected]I've never been a big fan of fish, but this recipe changed my mind. The fish was so flavorful and moist, and the crispy skin was amazing.
Joyce John
[email protected]This recipe is perfect for a quick and easy weeknight meal. It's healthy and delicious, and my family loves it.
Hattie Mckenny
[email protected]I made this recipe for a dinner party and everyone loved it. It was a great way to showcase the fresh fish I had just caught.
Cxnstellax
[email protected]This recipe is easy to follow and the results are amazing. The fish is cooked to perfection and the flavors are incredible.
Amber Lights
[email protected]I've made this recipe several times now and it's always a hit. It's one of my favorite ways to cook fish.
daniel amoah
[email protected]I'm not a huge fan of fish, but this recipe changed my mind. It was so good!
NEEROSE MAGAR
[email protected]This recipe is a keeper!
Ahmed Nibir
[email protected]The herbs and lemon really made this dish shine.
Yolanda Canizales
[email protected]The fish was cooked perfectly. It was flaky and moist.
clever boy
[email protected]I loved the crispy skin on the fish. It was so flavorful and delicious.
Nalunkuuma Patience
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the fish cooks quickly. The leftovers are also delicious.
Jerry Milan
[email protected]The herbs and lemon really made this dish. The fish was so moist and flavorful. I will definitely be making this again.
Kaeem islam
[email protected]I followed the recipe exactly and the fish turned out perfectly. It was so flavorful and juicy. My family loved it!
Bryan Farmer
[email protected]This Greek baked fish was an absolute delight! The flavors were incredibly well-balanced, and the fish cooked to perfection. It was flaky and moist, with a crispy skin. I highly recommend this recipe to anyone looking for a delicious and healthy seaf