GREEK CHEESE AND OLIVE QUICK BREAD
I love this bread as a snack mid-morning. It satisfies in so many ways. Its texture is more like a savoury biscuit and really good. Olives and feta cheese are perfect companions.
Provided by evelynathens
Categories Quick Breads
Time 1h10m
Yield 3 loaves
Number Of Ingredients 9
Steps:
- Preheat oven to 375°F.
- Grease a baking sheet with olive oil.
- Beat eggs, yoghurt and baking powder together.
- Add butter and eggs to mixture and beat well.
- Add feta cheese, olives and flour and knead mixture until dough easily comes off hands Add olive oil.
- Separate dough into 3 equal portions.
- Shape into 3 balls and place on oiled baking sheet.
- Press down with palm, to flatten slightly.
- Sprinkle generously with sesame seeds and press again lightly to make them 'stick'.
- Bake for 50-55 minutes, or until cheese breads sound hollow when tapped on bottom.
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Rafi Ali
[email protected]I've made this bread several times now, and it's always a hit. It's the perfect bread to serve with soup or salad. I also love it as a snack or breakfast.
Naseem Sahil
[email protected]This bread is so easy to make, and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Samra Ayaz
[email protected]I've made this bread several times now, and it's always a hit. It's the perfect bread to serve with soup or salad. I also love it as a snack or breakfast.
Mr MALIK Gaming
[email protected]This bread is so easy to make, and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
EMMA SHKALLA
[email protected]I've made this bread several times now, and it's always a hit. It's the perfect bread to serve with soup or salad. I also love it as a snack or breakfast.
Destiny Enok
[email protected]This bread is so easy to make, and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
zulkifal dawar
[email protected]I've made this bread several times now, and it's always a hit. It's the perfect bread to serve with soup or salad. I also love it as a snack or breakfast.
Md Mamun Ahamed
[email protected]This bread is the perfect combination of sweet and savory. I love the way the cheese and olives melt in my mouth. It's the perfect snack or side dish.
Pax Nato
[email protected]I'm not a baker, but this bread was so easy to make. I followed the recipe exactly and it turned out perfectly. I'm so glad I tried it.
im unbr8kble
[email protected]This bread is so moist and flavorful. I can't believe how easy it was to make. I'll definitely be making it again.
Zaana Togloom
[email protected]I love the salty-sweet flavor of this bread. The cheese and olives are the perfect combination. I also love the way the herbs add a pop of freshness.
Urdu SatoriX
[email protected]This bread is so delicious and versatile. I've served it as an appetizer, a side dish, and even a main course. It's always a hit.
Tabitha Wanjogu
[email protected]I've made this bread several times now, and it's always a hit. It's the perfect bread to serve with soup or salad. I also love it as a snack or breakfast.
Rhonda Lee
[email protected]This bread is so easy to make, and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Foisal Sa
[email protected]I made this bread for a potluck and it was a huge success. Everyone loved it! I even had people asking me for the recipe.
Minhaj Mmm
[email protected]This bread is a great way to use up leftover cheese and olives. I always have a few odds and ends in my fridge, and this is the perfect way to use them up.
Sakhanimobileshop
[email protected]I followed the recipe exactly and the bread turned out perfectly. It's golden brown and has a beautiful crumb. I can't wait to try it with different cheeses and olives.
Rodney Bolding
[email protected]This bread is so flavorful and moist. I love the way the cheese and olives melt in my mouth. It's the perfect snack or side dish.
Malik tayyab Malik tayyab
[email protected]I'm not a huge fan of olives, but I really enjoyed this bread. The cheese and herbs balanced out the olive flavor perfectly. I would definitely make it again.
sirjay n.k
[email protected]This quick bread was a hit at my brunch party! I loved the combination of salty cheese, savory olives, and fresh herbs. It was also surprisingly easy to make. I'll definitely be making it again.