GREEK GRILLED CHICKEN PITAS
This is from the Taste of Home website. It was a great recipe as written, but I add mint and Kalamata olives when I make these. So I've added them to the ingredient list because I think those two changes make the pitas even more delicious. They're pretty filling, so I don't always serve side dishes to go along with the pita...
Provided by Vickie Parks
Categories Sandwiches
Time 4h35m
Number Of Ingredients 19
Steps:
- 1. Pour vinaigrette into a large re-sealable plastic bag. Add the chicken; seal bag and turn to coat. Refrigerate for at least 4 hours or overnight.
- 2. In a small bowl, combine the sauce ingredients; chill until ready to serve.
- 3. Preheat grill or oven broiler.
- 4. Drain and discard marinade. Grill or broil chicken breasts until done, turning halfway through cooking to ensure even cooking on both sides, about 5 to 8 minutes each side or until a thermometer reads 170°. Cut chicken into thin strips.
- 5. Fill each pita half with chicken, cucumber, olives, tomatoes, onion and cheese. Spoon cucumber sauce on top of each pita half. Serve immediately
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Md. Ridoy Ahmed
[email protected]I made these chicken pitas for my lunch today and they were perfect! The chicken was juicy and flavorful, and the pitas were soft and fluffy. I will definitely be making these again.
Opoku Williams
[email protected]These chicken pitas are a great way to get your kids to eat their vegetables. My kids loved them!
Jordan L
[email protected]I'm a vegetarian, so I made these pitas with grilled tofu instead of chicken. They were still delicious!
Md Hossin
[email protected]These chicken pitas are a great way to use up leftover chicken. I made them with some roasted chicken I had in the fridge, and they turned out great!
Akeem Belle
[email protected]I made these pitas for a potluck and they were a huge hit! Everyone loved them. The chicken was juicy and flavorful, and the pitas were soft and fluffy.
etiuyo warrie
[email protected]I'm not a huge fan of chicken, but I loved these pitas! The chicken was cooked perfectly and the tzatziki sauce was delicious.
Naqeeb Devnia
[email protected]These chicken pitas are the perfect summer meal! They're light and refreshing, and they're packed with flavor.
Alvin palacol
[email protected]I made these pitas for my lunch today and they were perfect! The chicken was juicy and flavorful, and the pitas were soft and fluffy. I will definitely be making these again.
Farva Baloch
[email protected]The chicken pitas were delicious! I used a store-bought tzatziki sauce, but I will definitely try making my own next time.
Shanza Ji
[email protected]I love how easy this recipe is to make. The chicken marinates while you're prepping the other ingredients, so it's a great weeknight meal.
Kreesa Poudel
[email protected]This recipe is a keeper! The chicken is so flavorful and the pitas are the perfect vessel for all the delicious fillings. I will be making this recipe again and again.
Oluwa Bulker
[email protected]I made these pitas for a party and they were a huge success! Everyone loved them. The chicken was cooked perfectly and the tzatziki sauce was delicious.
Steve plays Minecraft
[email protected]These chicken pitas were a hit with my family! The chicken was juicy and flavorful, and the pitas were soft and fluffy. I will definitely be making this recipe again.