I was inspired to create my own fusion-cuisine pizzas after a local pizza place appreciated my concepts and added it to their menu! Tried these ideas on my family and friends, and they loved it!
Provided by Arads
Categories World Cuisine Recipes European Greek
Time 30m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- Place pizza crust on a baking sheet or pizza pan. Spread tzatziki sauce over crust and top with beef, cucumber, olives, feta cheese, and mozzarella cheese, respectively. Brush egg yolk over exposed pizza crust.
- Bake in the preheated oven until cheeses are melted and crust is shiny golden brown, about 15 minutes.
Nutrition Facts : Calories 692.5 calories, Carbohydrate 61 g, Cholesterol 129.2 mg, Fat 80.7 g, Fiber 2.5 g, Protein 36.3 g, SaturatedFat 12.8 g, Sodium 1790.1 mg, Sugar 6.5 g
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Amir Fares
[email protected]This pizza is a perfect example of how different cuisines can come together to create something truly special.
Asim Farooq
[email protected]This pizza is a must-try for any pizza lover. It's unique, delicious, and sure to please everyone.
Fleurtv_
[email protected]This pizza is a delicious and easy way to enjoy Greek and Italian flavors. I highly recommend it.
Badhon Bl Badhon
[email protected]This pizza is a great way to use up leftover pita bread. It's also a great way to get your kids to eat their vegetables.
Nojrul Islam
[email protected]This pizza is so easy to make and it's always a hit with my family. I love that I can use leftover beef souvlaki to make it.
sammy the sausage dog
[email protected]I love the combination of Greek and Italian flavors in this pizza. It's a perfect meal for a party or a weeknight dinner.
Vijay Dos
[email protected]This pizza is a great way to change up your usual pizza routine. It's unique and delicious.
Rashed Behrooz
[email protected]I'm not a huge fan of pizza, but this one is an exception. The beef souvlaki is so flavorful and the feta cheese is the perfect topping.
Sophie Marie
[email protected]This pizza is a must-try for any fan of Greek or Italian food. The combination of flavors is simply divine.
Sheeraz Mughal
[email protected]This pizza is amazing! The flavors are incredible and the crust is perfectly cooked. I will definitely be making this again.
Abdi risaak iid
[email protected]I've made this pizza several times now and it's always a hit. It's so easy to make and the results are always delicious. The beef souvlaki is always tender and juicy, and the feta cheese and oregano add the perfect amount of flavor. I love that this
Shfqat Malik
[email protected]This pizza is a great way to impress your friends. It's unique and delicious, and it's sure to be a conversation starter. I made it for a party last weekend and everyone loved it. I highly recommend this recipe.
Muzamil Maitla
[email protected]I'm not usually a fan of fusion food, but this pizza changed my mind. The Greek and Italian flavors work together surprisingly well. The beef souvlaki is tender and juicy, and the feta cheese adds a nice salty tang. The pizza crust is also perfectly
Shahida Hussain
[email protected]This pizza is a great way to use up leftover beef souvlaki. I had some leftover from a party and decided to try this recipe. It was so easy to make and turned out delicious. The flavors of the beef, feta, and oregano really complemented each other.
Marcus Ward
[email protected]I tried this recipe last night and it was a hit! My family loved the combination of Greek and Italian flavors. The beef souvlaki was perfectly cooked and the pizza crust was crispy and flavorful. I will definitely be making this again.
Jawad Lashari
[email protected]This Greek-Italian fusion pizza is a delightful explosion of flavors! The beef souvlaki, with its juicy tenderness and savory marinade, pairs perfectly with the tangy feta cheese and the aromatic oregano. The crispy pizza crust provides a sturdy base