GREEK RICE SALAD
This is a quick and simple rice salad. The creamy feta blends beautifully with the black olives. If you leave out the cucumber, this is also lovely served warm. I like the flavour as it is but if you don't like vinaigrette tart, feel free to reduce the amount of red wine vinegar to 2 tablespoons.
Provided by Shuzbud
Categories Lunch/Snacks
Time 1h10m
Yield 2-3 serving(s)
Number Of Ingredients 9
Steps:
- Cook the rice in the hot water, simmering over a low heat in a covered pan for around 20 minutes, until all the water has been absorbed.
- When the rice is fully cooked, remove from the heat and allow to cool, for about 10 minutes.
- Meanwhile, make the vinaigrette- in a bowl, beat the olive oil and red wine vinegar until they are completely blended. Add the ground oregano and salt and pepper to taste.
- When the rice is cool, add the cubed feta, black olives, cucumber and vinaigrette.
- Stir to mix and put in the fridge for 30 minutes before serving to allow the flavours to blend.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #for-1-or-2 #lunch #side-dishes #rice #greek #european #potluck #dinner-party #picnic #vegetarian #dietary #pasta-rice-and-grains #long-grain-rice #to-go #camping #number-of-servings #4-hours-or-less
You'll also love
Jeff D
[email protected]This is my new favorite salad recipe. It's so delicious and healthy.
Gift Anugwa
[email protected]This salad is a great make-ahead meal. It's even better the next day.
Talaman Khan
[email protected]I love how versatile this salad is. You can add or remove ingredients to suit your taste.
Sajed Sajed Sajed Sajed
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Rhema Keane
[email protected]I've never had Greek rice salad before, but I'm definitely a fan now.
Geremmy Brayan Palma Rivera
[email protected]This salad is a great way to get your kids to eat their vegetables.
Muhammed Yasir
[email protected]I'm not a huge fan of Greek food, but this salad changed my mind. It's so delicious and flavorful.
Fiaz Chutta
[email protected]I made this salad for a picnic and it was a big hit. Everyone loved it!
Asmaul Islam
[email protected]This salad is so refreshing and flavorful. It's the perfect summer dish.
Abdulhakim Harun
[email protected]I love the combination of sweet and savory in this salad. The dried cranberries and feta cheese are the perfect touch.
Bishnu Bagale
[email protected]This salad is a great way to use up leftover rice.
semila beshiri
[email protected]I'm not a big fan of olives, so I left them out of this salad. It was still delicious.
Lee Hall, VA
[email protected]I added some grilled chicken to this salad for a protein boost and it was delicious!
idris ola
[email protected]The dressing is the star of the show in this salad. It's tangy, sweet, and flavorful.
Samuele Morgane
[email protected]I love how easy this salad is to make. It's perfect for a quick and healthy lunch or dinner.
Jackie Jones
[email protected]I've made this salad several times now and it's always a crowd-pleaser.
Sabina Kgobe
[email protected]This salad was a hit at my last potluck! Everyone loved the combination of flavors and textures.