GREEK VEGGIE PIZZA
Top this crispy, melty three-cheese pizza with some Greek flavors and a quick, easy chilled Greek sauce.
Provided by Chef Mo
Categories Main Dish Recipes Pizza Recipes
Time 40m
Yield 4
Number Of Ingredients 15
Steps:
- Preheat the oven to 425 degrees F (220 degrees C).
- Stir cucumber, sour cream, dill, oregano, balsamic vinegar, garlic powder, and onion powder together in a bowl; cover and chill.
- Unwrap pizza and discard cardboard. Place red pepper, feta cheese, and olives on top of the pizza. Top with sliced tomato and sprinkle with black pepper.
- Bake in the preheated oven until golden, about 15 minutes.
- Remove pizza from the oven and top with red onion, basil, and Greek sauce to serve.
Nutrition Facts : Calories 295.1 calories, Carbohydrate 26.2 g, Cholesterol 46.7 mg, Fat 15.4 g, Fiber 2.5 g, Protein 12.6 g, SaturatedFat 6.6 g, Sodium 701 mg, Sugar 5.5 g
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Mijael Viricochea Parra
[email protected]This pizza was a bit bland for my taste. I think I'll add some more spices next time.
Amiyna Ramocan
[email protected]I love this pizza! It's my go-to recipe when I'm looking for a vegetarian meal.
Alfonso Gonzalez
[email protected]This pizza is a great way to sneak some extra vegetables into your diet. It's also a delicious and satisfying meal.
Madame CeeJay's LLC
[email protected]I've tried this recipe with different variations of vegetables and it always turns out great. It's a really versatile recipe.
Assem Geore
[email protected]This pizza is perfect for a quick and easy weeknight meal. It's also a great way to use up leftover vegetables.
AntiSource Productions
[email protected]I made this pizza for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Naeem Sana
[email protected]This pizza is a great way to get your kids to eat their vegetables. My kids love it and they don't even realize they're eating healthy.
Loaye Bendani
[email protected]I'm not a vegetarian, but I really enjoyed this pizza. The vegetables were roasted to perfection and the feta cheese added a nice salty flavor.
Rawan Khaled
[email protected]This pizza is so easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand.
Brenda walls
[email protected]I've made this recipe several times and it's always a hit. I love the combination of flavors and the crispy crust. It's a great vegetarian option.
MD Shahin Aloom
[email protected]This pizza was delicious! I made it for a party and it was a big hit. Everyone loved it.
Bryan Jones
[email protected]I'm not a big fan of Greek food, but I decided to give this recipe a try. I was pleasantly surprised! The pizza was really good. The crust was crispy and the toppings were flavorful.
Hasan Daahir
[email protected]This was a fun and easy recipe to make with my kids. They loved helping me assemble the pizza, and they couldn't wait to eat it. It was a great family meal.
Sparky ENT
[email protected]I tried this recipe and it turned out great! I used a pre-made pizza crust to save time, and it still came out delicious. I'll definitely be making this again.
Mohammed Keita
[email protected]This pizza was amazing! The crust was crispy and the toppings were flavorful. I would definitely recommend this recipe.
mehrab zafar
[email protected]I love this recipe! It's so easy to make and the pizza always turns out delicious. I especially love the combination of feta cheese and spinach.
ralph horne
[email protected]This Greek veggie pizza was a hit with my family! The flavors were amazing and the crust was perfectly crispy. I'll definitely be making this again.