GREEN BEAN BUNDLES II

facebook share image   twitter share image   pinterest share image   E-Mail share image



Green Bean Bundles II image

These are also wonderful served cold as an appetizer! Prepare one day in advance.

Provided by Kimber

Categories     Side Dish     Vegetables     Green Beans

Time 12h22m

Yield 9

Number Of Ingredients 3

2 (15 ounce) cans whole green beans, drained
1 cup Italian-style salad dressing
9 slices bacon, cut in half

Steps:

  • In a medium bowl combine green beans and dressing; toss gently. Cover and chill overnight.
  • Preheat oven to Broil. Place a rack high in the oven, about 5 inches from the top.
  • Drain beans; arrange in bundles of 10 to 12 beans each. Wrap half a slice of bacon around each bundle, and secure with a toothpick.
  • Place bundles on a baking sheet and broil for 7 minutes, or until bacon is cooked.

Nutrition Facts : Calories 219.8 calories, Carbohydrate 6 g, Cholesterol 19 mg, Fat 20 g, Fiber 1.6 g, Protein 4.1 g, SaturatedFat 5.4 g, Sodium 929.6 mg, Sugar 3.7 g

DeShayne Hall
[email protected]

These green bean bundles are a delicious and elegant side dish. They're perfect for a special occasion dinner.


COPY MASTER
[email protected]

I love the combination of flavors in these green bean bundles. The bacon, almonds, and lemon-herb butter are perfect together.


Willhmena Serfontein
[email protected]

These green bean bundles are a great way to get your kids to eat their vegetables.


Debbie Clark
[email protected]

I've never been a big fan of green beans, but these bundles changed my mind! They're so flavorful and delicious.


Suzanne Jeffries
[email protected]

These green bean bundles are easy to make and they're always a hit with my family.


Complex human
[email protected]

I made these green bean bundles for a potluck and they were a big hit! Everyone loved them.


Mst. Rahi Akter
[email protected]

These green bean bundles are a delicious and healthy side dish. They're perfect for a weeknight meal or a special occasion.


Sameera Dushantha
[email protected]

I love this recipe! It's a great way to use up leftover green beans. I also like to add a little bit of cheese to the bundles.


Emily McDonnell
[email protected]

These bundles were a little more work than I expected, but they were worth it. They were so flavorful and the presentation was beautiful.


Amanda Major-Somwaru
[email protected]

I've made this recipe several times now and it's always a crowd-pleaser. The green beans are cooked perfectly and the bacon-almond topping is amazing.


Connie willey
[email protected]

These green bean bundles were a hit at my dinner party! They were easy to make and so delicious. The bacon and almonds added a nice crunch and the lemon-herb butter was the perfect finishing touch.