GREEN BEAN CASSEROLE FROM SCRATCH
A classic tradition for Thanksgiving day. Originally submitted to ThanksgivingRecipe.com.
Provided by Connie Moore
Categories Side Dish Casseroles Green Bean Casserole Recipes
Yield 9
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place green beans in a 9x13 inch glass pan.
- Saute onions with butter in a large frying pan over medium heat until translucent. Add flour and stir to coat flour.
- Gradually add milk and bring to a boil. Add cheese, sour cream, sugar, and salt. Cook till thickened and cheese is melted. Pour mixture over green beans and top with a layer of stuffing.
- Bake for 25 to 30 minutes.
Nutrition Facts : Calories 221.1 calories, Carbohydrate 18.5 g, Cholesterol 26.6 mg, Fat 13.7 g, Fiber 2.1 g, Protein 7 g, SaturatedFat 6.7 g, Sodium 475.2 mg, Sugar 6.1 g
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A RaheeM
[email protected]This casserole was a disaster! The sauce was too thin and the green beans were mushy.
Ais Niyya
[email protected]I found this recipe to be a bit bland. I added some extra salt and pepper and it was much better.
Alicia Berrios
[email protected]This casserole was a bit too creamy for my taste. I think I would use less cream soup next time.
Zara Rose
[email protected]I've made this casserole several times and it always turns out perfect. It's a great recipe to have on hand for busy weeknights.
glizzylover3 1335
[email protected]I love that this recipe uses fresh green beans. It makes a big difference in the flavor of the casserole.
Zoe Barnes
[email protected]This is my go-to green bean casserole recipe. It's always a hit at potlucks and holiday dinners.
Apqhtjc OADU
[email protected]I'm not a huge fan of green bean casserole, but this recipe changed my mind. It was so good! The crispy onions on top were the perfect touch.
HVcrazy
[email protected]I made this casserole for Thanksgiving dinner and it was a huge hit! Everyone loved it. The leftovers were even better the next day.
Bukenya Hamiss
[email protected]This green bean casserole recipe is a winner! It was easy to make and turned out delicious. The casserole was creamy and flavorful, with a crispy topping. I will definitely be making this again.