GREEN BEAN DUMPLING SOUP RECIPE
Provided by รก-175642
Number Of Ingredients 8
Steps:
- Place in large pot potatoes, green beans, water, and bullion. Bring to a boil for about 10 minutes or until potatoes are tender. Meantime, mix 1 cup flour, egg, and enough cream to make a sticky dough mixture. Drop by small spoonfuls into boiling soup. They float when done. Cook flour and grease/butter for 1 minute and add the remaining cream and mix into a slurry. Add this to the soup to thicken up.
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Saad Alkhafagi
[email protected]This soup was a little bland for my taste. I added some extra salt and pepper and it was much better. The green beans were cooked perfectly and the dumpling were fluffy. I will definitely be making this again, but I'll add more seasoning next time.
Ritesh Singh
[email protected]I was looking for a healthy and easy soup recipe and this one fit the bill perfectly! The green beans and dumpling were a great combination and the broth was flavorful and well-seasoned. I will definitely be making this again.
Wyatt Son
[email protected]This soup was a great way to use up some leftover green beans. The dumpling were a nice addition and added a lot of flavor. The broth was flavorful and well-seasoned. I will definitely be making this again.
Mnm Alawneh
[email protected]I'm not a big fan of green beans, but I loved this soup! The green beans were cooked perfectly and the dumpling were so fluffy. The broth was flavorful and had just the right amount of spice. I will definitely be making this again.
Basanti Thapa
[email protected]This soup was a lifesaver! I was feeling under the weather and this soup was just what I needed. It was easy to make and so comforting. The green beans and dumpling were the perfect combination. I will definitely be making this again.
Tori Tucker
[email protected]I made a few changes to the recipe and it turned out even better than the original! I used chicken broth instead of vegetable broth and added a little bit of garlic powder. The soup was so flavorful and delicious. I will definitely be making this aga
Samir debnath
[email protected]I followed the recipe exactly and my soup turned out great! The green beans were crisp and the dumpling were fluffy. The broth was flavorful and well-seasoned. I will definitely be making this again.
Constance Codio
[email protected]This soup was a disappointment. The green beans were overcooked and the dumpling were tough. The broth was bland and lacked flavor. I would not recommend this recipe.
kayon Lee
[email protected]I was a little hesitant about making this soup, but I'm so glad I did! It was absolutely delicious. The green beans were cooked perfectly and the dumpling were light and fluffy. The broth was flavorful and had just the right amount of spice. I will d
Solomon Magero
[email protected]This soup was so delicious and easy to make! I loved the combination of green beans and dumpling, and the broth was incredibly flavorful. I will definitely be making this again.
Meekko Suga
[email protected]I made this soup for my family and it was a huge hit! Everyone loved the flavor and the combination of green beans and dumpling. The soup was also very easy to make, which is a bonus. I will definitely be making this again.
Dante Swarts
[email protected]This soup was a delightful blend of flavors and textures. The green beans provided a crispness that contrasted nicely with the soft and tender dumpling. The broth was flavorful and well-seasoned, with just the right amount of spice. I would definitel