The combination of sour cream and dill makes this a delicious variation of traditional green bean casserole. I've had the recipe for more than 25 years. -LaVerne Hulden, Darien, Illinois
Provided by Taste of Home
Categories Side Dishes
Time 55m
Yield 4-6 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, saute onion, dill and parsley in butter until onion is tender. Stir in flour and sour cream. Bring to a boil; cook and stir for 2 minutes or until thickened., Cook the beans according to package directions; drain. Stir beans and cheese into the sour cream mixture. Transfer to a greased 1-qt. baking dish; sprinkle with potato chips. Bake, uncovered, at 350° for 30-35 minutes or until bubbly.
Nutrition Facts :
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Junu junu
[email protected]This recipe is a great way to use up leftover green beans. I added some chopped bacon and mushrooms to the sauce and it was delicious.
Sfwrtd445
[email protected]I'm not a huge fan of green beans, but this recipe made me a believer! The beans were tender and flavorful, and the sauce was creamy and delicious.
Abdul Kizito
[email protected]This recipe is a solid 7/10. The green beans were cooked well and the sauce was tasty, but it wasn't anything special.
Amara Radcliffe
[email protected]Green beans supreme? More like green beans mediocre.
Alamin Shofi ullah (ASDB)
[email protected]I'll pass.
MJC Clark
[email protected]Meh.
Clever Sibanda
[email protected]Not bad!
SaidAli Umarzai
[email protected]This recipe was a disaster! The green beans were mushy and the sauce was bland. I won't be making this again.
Dj Rahim Vai
[email protected]These green beans were a bit too al dente for my taste, but the sauce was delicious. I'll try cooking them for a few minutes longer next time.
Ibrson bungel Belel
[email protected]I love this recipe! The green beans are so flavorful and the sauce is to die for. I always double the recipe because it goes so fast.
MD Shriful
[email protected]This recipe was easy to follow and the green beans turned out great! I served them with grilled chicken and they were the perfect side dish.
Musharaf Hossain
[email protected]I've made this green bean supreme recipe several times and it's always a hit. The beans are always tender and flavorful, and the sauce is creamy and delicious.
ghiyasddin qazi
[email protected]This green bean supreme recipe is a keeper! The beans were cooked perfectly and the sauce was delicious. I added a bit of extra garlic and it was perfect.