Lime butter is guaranteed to bring a pop of bright flavor to any dish, and it works especially well with Steamers green beans and corn.
Provided by By Inspired Taste
Categories Side Dish
Time 15m
Yield 6
Number Of Ingredients 6
Steps:
- In 12-inch skillet, melt butter over medium heat. Add green beans, corn and salt. Cook 5 to 8 minutes, stirring occasionally, until vegetables are thoroughly heated.
- Stir in lime peel and juice. Serve immediately.
Nutrition Facts : Calories 122.0, Carbohydrate 17.0 g, Cholesterol 15.3 mg, Fiber 3.1 g, Protein 2.9 g, SaturatedFat 3.7 g, ServingSize 1 Serving, Sodium 199.9 mg, Sugar 3.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
dilu SarKar
[email protected]This is a great recipe for a healthy and flavorful side dish.
Maddie Pointer
[email protected]The leftovers were even better the next day.
Yubison Shrestha
[email protected]I'm going to make this dish again for my next party.
TURON MIYA
[email protected]This dish is easy to make and can be tailored to your own taste.
Zinat Khan
[email protected]I would definitely recommend this recipe to others.
Nthabiseng Mohlominyana
[email protected]The lime butter is the perfect finishing touch to this dish.
JEFFERY GEORGE
[email protected]I added some chopped bacon to the dish and it was even better.
Asad Baloch
[email protected]This dish is a great way to use up leftover green beans and corn.
Vuyiswa Mokoena
[email protected]I followed the recipe exactly and the dish turned out great.
MariTere Cantu
[email protected]I'm not usually a fan of green beans, but these were delicious. The lime butter really made the dish.
MaaHiiM
[email protected]These green beans and corn were a hit at my party!
Filip Golabek
[email protected]My family loved these green beans and corn with lime butter. The flavors were amazing and the dish was so easy to make. I will definitely be making this again.