GREEN BEANS WITH BACON AND RED BELL PEPPER
From Bon Appetit, this is an easy side dish that goes very quickly. Fresh green beans are best, but this can be made with canned green beans also.
Provided by Vicki Butts (lazyme)
Categories Vegetables
Time 20m
Number Of Ingredients 4
Steps:
- 1. Cook bacon in heavy large skillet over medium-high heat until brown and crisp.
- 2. Using slotted spoon, transfer bacon to paper towel and drain.
- 3. Pour off all but 2 tablespoons drippings from skillet.
- 4. Add green beans and bell pepper to skillet.
- 5. Toss vegetables over medium-high heat until coated with drippings, about 1 minute.
- 6. Add broth.
- 7. Cover and cook until vegetables are crisp-tender, about 5 minutes.
- 8. Season to taste with salt and pepper.
- 9. Transfer to serving bowl. Sprinkle with bacon and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #low-protein #5-ingredients-or-less #side-dishes #vegetables #easy #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-carb #healthy-2 #low-in-something #green-yellow-beans
You'll also love
Shafeeq Ahmad
a_s20@hotmail.comThis recipe was a waste of time and ingredients. I would not recommend it.
Elijah Mercy
elijahm@aol.comI'm not sure what I did wrong, but my green beans turned out mushy.
Ali Affan
ali_affan19@yahoo.comThe green beans were a bit undercooked, but the flavor was still good.
Joseph Junior
junior-joseph@yahoo.comI tried this recipe and it was a bit too bland for my taste. I think I'll add some more spices next time.
Husnain yaseen Husnain yaseen
h_y@hotmail.comI would definitely recommend this recipe to anyone looking for a tasty and easy green bean dish.
Raman Majhi
raman@yahoo.comThis is a great recipe for a weeknight meal. It's quick and easy to make.
Lexi Ridge
l@yahoo.comI made this recipe with fresh green beans from my garden. They were so flavorful.
Anoemuaghan Winifred
wa@yahoo.comI'm not a big fan of green beans, but this recipe changed my mind. They were so good!
Hafiz abdur rehman attari Hafiz
h-h93@hotmail.frI would definitely make this recipe again. It's a keeper!
sarhad 21
2.sarhad@yahoo.comThis is a great recipe for a healthy and delicious side dish.
Be_like_ Naa
be_like_@yahoo.comI made this recipe for a potluck and it was a huge success! Everyone loved the green beans.
Love of My life
life@gmail.comThe green beans were a bit overcooked, but the flavor was still good.
Harvin Osorto
osorto-harvin@gmail.comI tried this recipe and it was a bit too salty for my taste. I think I'll use less bacon next time.
Masud Akounzi
masud.a@yahoo.comI would definitely recommend this recipe to anyone looking for a tasty and easy green bean dish.
Iskandar Sardar
iskandar-sardar@yahoo.comI made this recipe for my family and they loved it! Even my picky kids ate their green beans.
Luke entertains
lukeentertains61@hotmail.frThis is a great recipe for a quick and easy side dish.
Mawa Jannatul
jannatul.m10@gmail.comI followed the recipe exactly and the green beans turned out perfectly. They were tender and crisp, and the bacon and red bell pepper added a nice flavor.
Abdiasis Ibrahim
a_ibrahim46@gmail.comI've made this recipe a few times now and it's always a crowd-pleaser.
Beyen Muluneh Gonfa
beyen.m28@hotmail.comThese green beans were a hit at my dinner party! They were so flavorful and delicious, and the bacon and red bell pepper added a nice smoky and sweet flavor.