Provided by Food Network
Yield 4 servings
Number Of Ingredients 12
Steps:
- In a blender, combine the eggs, vanilla, and sugar and blend for about 15 seconds, until combined. Add the flour and the baking powder and mix for 60 seconds more, until very smooth. Preheat the broiler to medium-high heat. Heat a 12-inch non-stick skillet over medium heat and add the butter. Saute the apples for 4 to 5 minutes, or until softened. Add the cinnamon and the sugar, sprinkling them evenly over the apples, and stir together for 2 minutes more, until the apples are glazed and slightly translucent at the edges. Distribute the apples evenly in the skillet and pour the batter over them. Cook until the bottom seems quite firm, about 8 minutes. Transfer the pan to the broiler and, watching carefully, cook until the pancake is firm throughout and golden on top. Cut the pancake into 4 wedges and transfer them upside down to breakfast plates. Sprinkle with a little confectioners' sugar, place a dollop of creme fraiche on the top, and fan out some sliced strawberries on the plate, if desired.
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Menna Ibraheem
[email protected]Overall, I thought these pancakes were pretty good.
Mohammad Ebrahim
[email protected]I'm not sure if I'll make these pancakes again.
Mustapha Baalbaki
[email protected]These pancakes are a bit too eggy for my taste.
awais bahawalpuri
[email protected]I'm not sure what I did wrong, but my pancakes didn't turn out as fluffy as I expected.
Spencer Robinson
[email protected]These pancakes are a little time-consuming to make, but they're worth it.
Idris
[email protected]I love the crispy edges of these pancakes.
Niyonkuru Fulgence
[email protected]These pancakes are a great way to start the day.
Mark Ballah
[email protected]I've never made German apple pancakes before, but these were delicious.
Haroon Bashir
[email protected]I'm not a big fan of apples, but I really enjoyed these pancakes.
pasha mughal
[email protected]These pancakes are so easy to make, and they're always a hit with my kids.
Faysal Abbas
[email protected]The pancakes were a little bland. I think I'll add some spices next time.
bubbyz williams
[email protected]I had trouble getting the pancakes to flip without breaking.
Abdul Aziz
[email protected]The pancakes were a little too sweet for my taste, but they were still good.
M Sajid Jamali
[email protected]I made these pancakes for a brunch party, and everyone loved them.
dancer boy
[email protected]These pancakes are a great way to use up leftover apples.
Tiger Williams
[email protected]I love the combination of sweet apples and cinnamon in these pancakes.
MD Faizur Rahman
[email protected]I've made these pancakes several times now, and they always turn out great.
Haya Khan7
[email protected]These apple pancakes were a hit with my family. The pancakes were light and fluffy, and the apples were perfectly caramelized.