I was asked to bring vegetables for a party and wasn't feeling inspired until I remembered Mom served green beans with butter and evaporated milk. I love pistachios, so I added those instead of almonds. Everybody wanted the recipe, and I was really pleased-very little work and lots of happy family and friends! -Loretta Ouellette, Pompano Beach, Florida
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 10 servings.
Number Of Ingredients 6
Steps:
- Place green beans and salt in a Dutch oven; add water to cover. Bring to a boil. Cook, uncovered, until tender, stirring occasionally, 5-8 minutes. Drain and remove from pan., In the same pan, melt butter over medium heat. Add pistachios; cook and stir until pistachios begin to brown, 1-2 minutes. Stir in evaporated milk; bring to a boil. Cook until sauce is slightly thickened, 2-4 minutes. Add green beans; heat through, stirring to coat with sauce. Season with salt and pepper to taste.
Nutrition Facts : Calories 177 calories, Fat 14g fat (7g saturated fat), Cholesterol 32mg cholesterol, Sodium 365mg sodium, Carbohydrate 11g carbohydrate (5g sugars, Fiber 4g fiber), Protein 5g protein.
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Black Wind
[email protected]This dish was a disaster! The sauce was watery and bland, and the green beans were mushy. I followed the recipe exactly, so I'm not sure what went wrong.
Lucy W Njogu
[email protected]Good, but not great. The sauce was a bit too thick for my taste. I also found that the green beans were a bit overcooked.
Lola stars
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The sauce is so creamy and flavorful, and the green beans are cooked perfectly. I highly recommend this recipe!
IMRAN Sono
[email protected]Delicious and easy to make! I used frozen green beans and it still turned out great. The sauce was creamy and flavorful. My kids loved it too.
Unusual Vikky
[email protected]This dish was a hit with my family! The creamy pistachio sauce was the perfect complement to the crisp green beans. I followed the recipe exactly and it turned out perfectly. Will definitely be making this again.