GREEN BEANS WITH CRUSHED ALMONDS
Categories Bean Nut Vegetable Side Vegetarian Kid-Friendly Quick & Easy Dinner Almond Green Bean Boil Gourmet Pescatarian Wheat/Gluten-Free Peanut Free Soy Free No Sugar Added Kosher Small Plates
Yield Serves 2
Number Of Ingredients 4
Steps:
- Cook beans in a 3-qt. saucepan of boiling salted water until crisp-tender, about 4 minutes, and drain. Melt butter in a large nonstick skillet over moderate heat, then cook garlic, stirring, until it just begins to turn golden, about 1 minute. Add almonds and cook, stirring, until they begin to color slightly, about 2 minutes. Add beans and cook, stirring, until tender and heated through, about 2 minutes. Season with salt and pepper.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Hussna Murad
hussna-murad@gmail.comI'm not a big fan of green beans, but this recipe changed my mind. They're so good!
dennis fillbrandt
fillbrandtd@gmail.comThese green beans are the perfect side dish for a summer barbecue.
Titan Real Estate Team
r_titan@hotmail.comThis is a delicious and healthy recipe. I love that it's so easy to make.
Sadique Sadique
sadique94@yahoo.comI've made this recipe several times and it's always a hit. It's a great side dish for any occasion.
Dennis Ben
b@yahoo.comThese green beans are a great way to get your kids to eat their vegetables. They're so tasty, they'll forget they're eating healthy.
Roman Romi
romi39@yahoo.comI love the simplicity of this recipe. It's just a few ingredients and it comes together quickly.
Usman Adamu
a-u@gmail.comThis is my new favorite way to make green beans. They're so flavorful and the almonds add a nice touch.
Mim 0170
0170.mim@gmail.comI made this recipe for a potluck and it was a huge success! Everyone loved the green beans and asked for the recipe.
Tu Tu
tu@hotmail.co.ukThis recipe is a winner! It's easy to make, healthy, and delicious. I've made it several times and it's always a hit.
Jerry Roach
r.jerry74@hotmail.comThese green beans are addictive! I can't stop eating them. The almonds and lemon-herb vinaigrette dressing are the perfect combination.
Shreya Shil
s.s88@yahoo.comThis is a great recipe for a healthy and flavorful side dish. I especially love the lemon-herb vinaigrette dressing.
Aluma Benard
aluma_benard@hotmail.comI love this recipe! It's so easy to make and always turns out delicious. The green beans are always crisp and tender, and the almonds add a nice crunch.
Jacqueline Appiah
appiah@aol.comThese green beans with crushed almonds are a delightful side dish! The almonds add a nice crunchy texture and nutty flavor, and the lemon-herb vinaigrette dressing is light and refreshing.