GREEN BEANS WITH HAZELNUTS AND LEMON [68]
![GREEN BEANS WITH HAZELNUTS AND LEMON [68] image](https://www.tfrecipes.com/img/not-available.jpg)
Steps:
- In a large pot of salted boiling water, cook beans 3 to 8 minutes or until tender. Drain and place in a large bowl. Add olive oil, lemon zest, hazelnuts, salt and pepper. Beans may be made 1 day ahead, chilled and covered. Reheat beans, preferably in a microwave.
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Hikmat Jung Xettri
x-h@yahoo.comI will definitely be making this recipe again.
reck ardi
reck.a21@yahoo.comThis recipe is a perfect side dish for any occasion.
Tem Naomi
tem-naomi@hotmail.frI'm not a big fan of green beans, but this recipe changed my mind.
Bashar Alansari
bashara@hotmail.comThis recipe is a great way to get your kids to eat their vegetables.
Alejandro MonteTres
m.a75@hotmail.comThe hazelnuts add a nice crunch to the dish.
lyari best and famous tiktoker
b_lyari26@hotmail.comI added some crumbled goat cheese to the recipe and it was delicious!
Kojo Affadzi
a_k@gmail.comThis recipe is a great way to use up leftover green beans.
Tamryn Luck
t4@aol.comI made this recipe for a potluck and it was a big hit! Everyone loved the unique flavor.
Daniela Ley
d.l@gmail.comI love that this recipe is so easy to make. It's perfect for a weeknight meal.
wilson Njanjo
w-n@hotmail.co.ukThe combination of green beans, hazelnuts, and lemon is really unique and flavorful.
aguilarbertha
aguilarbertha@yahoo.comI've made this recipe several times and it's always a crowd-pleaser.
Rhaman Towshif
t_r@hotmail.comThis recipe was a hit! The green beans were cooked perfectly and the hazelnuts and lemon added a delicious flavor.