GREEN BEANS WITH PARSLEY AND GARLIC

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Green Beans with Parsley and Garlic image

Number Of Ingredients 6

1 pound green beans
salt
3 tablespoons olive oil
1 clove garlic, finely chopped
2 tablespoons chopped fresh flat-leaf parsley
Freshly ground black pepper

Steps:

  • 1 Snap off the stem ends of the green beans. Bring about 2 quarts of water to a boil in a large saucepan. Add the beans and salt to taste. Cook uncovered until the beans are crisp-tender, 4 to 5 minutes. 2 Drain the beans and pat them dry. (If you are not using them immediately, cool them under cold running water. Wrap the beans in a kitchen towel and leave at room temperature up to 3 hours.) 3 Just before serving, heat the oil with the garlic and parsley in a large pan over medium heat. Add the beans and a sprinkle of pepper. Toss gently 2 minutes until just hot. Serve hot. From "1,000 Italian Recipes." Copyright 2004 by Michele Scicolone. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.

Nutrition Facts : Nutritional Facts Serves

Queen Smart
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I love this recipe! It's so easy to make and the green beans are always delicious.


Heiwa Liu
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This recipe is a keeper. I will definitely be making it again.


Marli Paulino
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I'm not a big fan of green beans, but this recipe changed my mind. The parsley and garlic really make a difference.


Nafee Kobir
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This is a great recipe for a healthy and flavorful side dish.


Habeeb Lawal
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I made this recipe for a potluck and it was a big hit. Everyone loved the flavor of the green beans.


Tsentse Wame
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This is one of my favorite green bean recipes. The parsley and garlic add a nice touch of flavor.


Christopher Cruz ortiz
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I've made this recipe several times and it always turns out great. It's a simple but flavorful dish that's perfect for a weeknight meal.


Oyinkansola Aduragbemi
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This recipe is easy to follow and the results are delicious. I highly recommend it!


Mdsultan
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I made this recipe last night and it was a hit! My family loved it. The green beans were so flavorful and the parsley and garlic really made the dish.


Bryon Plantenberg
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This is a great recipe! The green beans were cooked perfectly and the parsley and garlic added a delicious flavor. I will definitely be making this again.