This is a great hearty soup on a cold winter night! Substitute almond milk to reduce calories if you want.
Provided by Laura Johnson
Categories Chicken Soups
Time 55m
Number Of Ingredients 10
Steps:
- 1. In large pot, melt butter. Add flour and stir the resulting pase over medium heat. Add milk and broth, reserving 1 T of broth and whip to eliminate any lumps. Bring to a boil and reduce to simmer.
- 2. In large skillet, saute celery and onion in the 1 T of broth until both are tender.
- 3. Add chicken, chiles and sauted onions and celery to soup. Simmer for 30 minutes or until thickened.
- 4. Add garlic, powder, salt and pepper.
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Dustin Glover
[email protected]This was a great soup! It was easy to make and very flavorful. I loved the combination of green chiles and chicken. I will definitely be making this soup again.
Light Speed Boost
[email protected]This soup was delicious! I loved the green chiles, and the chicken was tender and juicy. I will definitely be making this soup again.
GiYAN k Kumar
[email protected]This was a great soup! It was easy to make and very flavorful. I loved the combination of green chiles and chicken. I will definitely be making this soup again.
Chinaza Simon
[email protected]This soup was delicious! The green chiles gave it a nice kick, and the chicken was tender and juicy. I will definitely be making this soup again.
Khaliah Mila
[email protected]This was a great soup! It was easy to make and very flavorful. I loved the combination of green chiles and chicken. I will definitely be making this soup again.
Miss MUNIRA MAHOMED
[email protected]This soup was delicious! I loved the combination of flavors, and the green chiles gave it a nice bit of spice. I would definitely recommend this recipe to others.
Pua Tunai
[email protected]This was a great recipe! The soup was creamy and flavorful, and the chicken was tender and juicy. I also loved the addition of the green chiles, which gave the soup a nice kick. I will definitely be making this soup again.
dominic Paul
[email protected]This green chile chicken bisque was a delicious and easy-to-make soup. I used a rotisserie chicken to save time, and it turned out great. I also added a bit of corn and black beans for extra flavor. I will definitely be making this soup again.
Cassandra Gulley
[email protected]This was a great soup! I made it for my family and they all loved it. The soup was creamy and flavorful, and the chicken was tender and juicy. I will definitely be making this soup again.
Topendra Kc
[email protected]I wasn't sure what to expect from this soup, but I was pleasantly surprised. It was creamy, flavorful, and had just the right amount of spice. I would definitely recommend this recipe to others.
Emmanuel Asante
[email protected]This soup was a bit too spicy for my taste, but I still enjoyed it. I think next time I'll use less green chiles. Otherwise, the soup was very flavorful and creamy.
Juna Gyawali
[email protected]I followed the recipe exactly and the soup turned out great. The flavors were well-balanced and the soup was creamy and smooth. I would definitely recommend this recipe to others.
Deborah Brabec
[email protected]This soup is the perfect comfort food for a cold day. It's creamy, flavorful, and filling. I love the combination of green chiles and chicken. I will definitely be making this soup again.
Herdil Aziz
[email protected]This was a delicious and easy-to-make soup. I used rotisserie chicken to save time, and it turned out great. I also added a bit of extra spice with some cayenne pepper.
Hola Faka'osi
[email protected]I made this soup for a party and it was a hit! Everyone loved the unique flavor of the green chiles. I will definitely be making this soup again.
ws Gaming
[email protected]5 stars! This green chile chicken bisque is a must-try. It's creamy, flavorful, and has just the right amount of spice. I highly recommend it.
Gloria Zaragoza
[email protected]This recipe was easy to follow and turned out great! The chicken was tender and flavorful, and the broth was rich and creamy. I served it with a side of crusty bread and it was the perfect comfort food.
John Elias
[email protected]I'm not usually a fan of bisques, but this one changed my mind. The green chiles added a really unique flavor that I loved. I'll definitely be making this again.
Ballo Ahmed
[email protected]This green chile chicken bisque was an absolute delight! The flavors were perfectly balanced and the texture was creamy and smooth. I especially loved the hint of spice from the green chiles.