A hearty beef soup with Mexican flavors. This is not too spicy because my family wouldn't eat anything too hot - so spice it up to suit you and yours ;) or leave it family friendly :)
Provided by Acerast
Categories Vegetable
Time 2h15m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Dust the meat in the flour and brown it in 1 1/2 Tablespoons of the oil in a soup kettle.
- Add the chicken broth, bring to a boil, cover and simmer for 1 1/2 hours, stirring occasionally to loosen the browned flour/meat and to prevent the meat from sticking to bottom.
- Add the remaining 1 1/2 tablespoon of oil to a skillet and brown the carrot, celery, onion, green chilies, garlic and oregano.
- When the meat mixture is tender, add the browned vegetables, potatoes and tomatoes to the soup kettle.
- Add the beef broth to the skillet and bring to a boil, stirring to pick up any browned vegetable bits; add to the soup kettle.
- Bring soup kettle to a boil, reduce heat and simmer 20 to 30 minutes, until potatoes are tender.
- Add salt and pepper to taste.
- My family enjoys this with corn muffins or tortilla chips.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ayoade Motunrayo
[email protected]I followed the recipe exactly and the soup turned out great! It was a bit spicy for my kids, but they still enjoyed it.
Humira Islam
[email protected]This soup is a bit bland for my taste. I added some extra spices and it was much better.
innocent boy
[email protected]I'm not a huge fan of green chilies, but this soup was still really good. The broth is very flavorful and the beef is tender.
Kimberly Powers
[email protected]This soup is delicious and easy to make. I love that I can use frozen beef to make it.
Md halal Housen
[email protected]I've made this soup several times and it's always a hit. It's a great way to warm up on a cold day.
Nipa Barua
[email protected]This soup is amazing! The broth is so rich and flavorful and the beef is so tender.
Joseph Ometan
[email protected]I'm so glad I found this recipe. It's a delicious and easy way to use up leftover beef.
Md sulaiman Khan
[email protected]This recipe is a keeper! I'll definitely be making it again.
Gloria Mowete
[email protected]I love this soup! It's so flavorful and the beef is always so tender.
Join Max Poeter
[email protected]This soup is the perfect comfort food. It's hearty, flavorful, and easy to make.
Jay Clay
[email protected]I tried this recipe last night and it was a hit! My husband and kids loved it.
Ashyluzcloudy
[email protected]This soup is delicious and easy to make. I love that I can use leftover beef to make it.
Amita Bam
[email protected]I've been making this soup for years and it's always a crowd-pleaser. The beef is always tender and the broth is so flavorful.
Sohail Khaskheli
[email protected]This soup is a lifesaver on a cold winter day! It's so easy to make and always a hit with my family.