Provided by Martha Stewart
Categories Food & Cooking Cuisine-Inspired Recipes Italian Recipes
Yield Makes 2 1/2 cups
Number Of Ingredients 5
Steps:
- In the bowl of a food processor, combine the olives, onion, pine nuts, and garlic, and blend for 1 minute. With the motor running, slowly add the olive oil until it forms into a thick, smooth paste. Allow to stand 30 minutes before using.
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F 2 K king of free fire
[email protected]I love experimenting with new recipes, and this green olive pesto is no exception. I added a few extra ingredients, such as sun-dried tomatoes and roasted red peppers, and it turned out amazing. I used it on chicken, and it was the perfect flavor com
Kumar Santos
[email protected]This green olive pesto is a great recipe for budget-conscious cooks. It's made with simple, affordable ingredients, and it yields a lot of pesto. I used it on pasta, and it was delicious. I'll definitely be making this pesto again and again.
Mumtaz Palari
[email protected]I love recipes that are quick and easy to make, and this green olive pesto is no exception. It takes less than 10 minutes to make, and it's so delicious. I used it on sandwiches, and it was the perfect addition. I'll definitely be making this pesto a
Jelinda Pfanzelt
[email protected]As an Italian food lover, I was skeptical about this green olive pesto. However, I was pleasantly surprised. The flavor is authentic and delicious. I used it on pasta, and it was amazing. I'll definitely be making this pesto again and again.
Anas Ch
[email protected]This green olive pesto is a culinary masterpiece. The flavor is complex and well-balanced, with a perfect blend of savory, salty, and herbaceous notes. The texture is smooth and creamy, and it pairs perfectly with a variety of dishes. I highly recomm
GioKenni Devers
[email protected]I made this green olive pesto for a party I was hosting, and it was a huge hit! Everyone loved it. I served it with grilled vegetables, and it was the perfect complement. The flavor is so bright and flavorful. I'll definitely be making this again for
Jdogbtw
[email protected]I'm a beginner cook, and this green olive pesto was easy to make. I followed the recipe exactly, and it turned out great. I used it on chicken, and it was delicious. I'm definitely going to try this recipe again with other dishes.
Mua Mua
[email protected]I'm always looking for healthy and delicious recipes, and this green olive pesto fits the bill. It's made with simple, healthy ingredients, and it's packed with flavor. I love that it's a good source of healthy fats and antioxidants. I'll definitely
Patrick McKenna
[email protected]I love green olives, so I was excited to try this pesto. It did not disappoint! The flavor is incredible, and it's so versatile. I've used it on pasta, pizza, and sandwiches, and it's always a hit. I highly recommend this recipe to anyone who loves o
souad abardouz
[email protected]This green olive pesto is a must-try for any pesto lover. It's easy to make and packed with flavor. I love the combination of green olives, basil, and pine nuts. I used it on bruschetta, and it was a huge hit. I'll definitely be making this again and
Lindsay Baumgarner
[email protected]I'm not usually a fan of pesto, but this green olive pesto is amazing! It's so flavorful and has a great texture. I used it on pasta, and it was delicious. I'll definitely be making this again.
Osman Jalloh
[email protected]This green olive pesto is a delicious and versatile condiment. I used it to top grilled chicken and roasted vegetables, and it was a hit with my family and friends. The flavor is bright and herbaceous, with a slight bitterness from the olives. I also