CARAMEL PECAN BARS

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Make and share this Caramel Pecan Bars recipe from Food.com.

Provided by PanNan

Categories     Bar Cookie

Time 40m

Yield 24 bars

Number Of Ingredients 6

2 cups flour
1 1/2 cups packed brown sugar, divided
1 1/4 cups room temperature butter, divided
1 cup pecans, chopped
1 teaspoon vanilla extract
1 -2 cup chocolate chips

Steps:

  • Preheat oven to 350°F.
  • Blend together the flour, 1 cup brown sugar and 1/2 cup butter until particles are fine crumbs.
  • Pat into an ungreased 9 X 13 glass pan.
  • Spread the pecans over the crust.
  • Put the remaining butter (3/4 cup), brown sugar (1/2 cup) and vanilla into a small saucepan.
  • Cook over medium heat stirring constantly.
  • Bring to a full boil and boil for one minute, stirring constantly.
  • Pour over the crust and pecans.
  • Bake for 20 minutes and remove from oven- do not overbake.
  • Immediately sprinkle the top with 1 - 2 cups of chocolate chips.
  • The amount depends on your preference for chocolate.
  • Two cups will give a fairly thick layer.
  • When the chips have melted, spread evenly over the crust with a spreader or butter knife.

Emma Conteh
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I'm not sure about this recipe. It seems like it might be too complicated.


AZHAR KHAN KHAN
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These bars look amazing! I can't wait to try them.


Geno Branch-Beyince
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I've been wanting to try this recipe for a while now. I think I'll make it this weekend.


Noa D'hondt
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I'm thinking of making these bars for my next potluck. They look delicious!


AH NILOY
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I tried this recipe and the bars turned out really dry. I'm not sure what I did wrong.


syed muhammmad baqir
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These bars are a little too sweet for my taste, but they're still pretty good.


Yahia Ehab
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I'm not usually a fan of caramel, but these bars changed my mind. They're so good!


Tjingani Machongo
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I made these bars for a party and they were a huge hit! Everyone loved them.


Subhan Kafeel
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These bars are so delicious! The caramel is rich and flavorful, and the pecans add a nice crunchy texture. I would definitely recommend this recipe.


Alvin Hanna
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I've tried this recipe a few times now and it's always a success. The bars are gooey, buttery, and packed with pecans. They're also really easy to make, which is a bonus.


Allan Jenny
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These caramel pecan bars are the perfect treat for any occasion! They're easy to make and always a hit.


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