GREEN SALAD WITH CHICKPEAS
Make and share this Green Salad With Chickpeas recipe from Food.com.
Provided by threeovens
Categories Greens
Time 10m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Toss together lettuce, tomatoes, chickpeas, olives and red onion slices.
- Whisk vinegar and honey; slowly add oil while whisking.
- Season to taste with salt and pepper; pour dressing over salad and toss.
- NOTE: You can also just add all the dressing ingredients to a clean glass jar, with a tight fitting lid, and shake to combine. Then pour over salad.
Nutrition Facts : Calories 169.7, Fat 13.2, SaturatedFat 1.8, Sodium 355.5, Carbohydrate 11.9, Fiber 2.9, Sugar 3.2, Protein 2.6
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Miguel Diaz
[email protected]This salad is a great way to use up leftover chicken or tofu. It's also a great way to get your daily dose of protein.
DoraTheExplorer
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Eugene Miles
[email protected]I love how healthy and delicious this salad is. It's the perfect meal for a busy weeknight.
Akashking
[email protected]This salad is a great way to sneak some extra veggies into your diet. It's also a great way to get your kids to eat their greens.
Patrick Andreasen
[email protected]I made this salad for a picnic and it was a big hit! Everyone loved the combination of flavors and textures.
Ashraf Hingorjo
[email protected]I'm not a huge fan of avocado, but I still enjoyed this salad. The other flavors were so good that I didn't even miss the avocado.
Tahira Nur
[email protected]This salad is a great make-ahead meal. You can make it ahead of time and store it in the refrigerator for later.
Samar Solangi
[email protected]I love that this salad is so versatile. You can add or remove ingredients to suit your own taste.
Noman khaqan abbasi Noman khaqan abbasi
[email protected]This salad is a great way to use up leftover chickpeas. I always have a can of chickpeas in my pantry, so this salad is a lifesaver when I need a quick and easy meal.
E S.
[email protected]I made this salad for my family and they all loved it! Even my picky kids ate it without complaining.
Atik Atik
[email protected]This salad is perfect for a summer lunch or dinner. It's light and refreshing, and it's packed with nutrients.
Urooj Fatima
[email protected]The dressing for this salad is amazing! It's light and tangy, and it really brings all the flavors together.
Md Taijul
[email protected]I'm not usually a fan of chickpeas, but I really enjoyed them in this salad. They added a nice texture and flavor.
Marvin Segura
[email protected]This salad is a great way to get your daily dose of greens. It's also very filling and satisfying.
gamig club
[email protected]I love this salad! It's so refreshing and healthy. I always feel good after eating it.
Manik Manik khan
[email protected]This salad was so easy to make and it turned out so well! The dressing was simple but flavorful and the chickpeas added a nice crunch. I will definitely be making this salad again.
Gomez Manuel
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the combination of flavors and textures. The chickpeas added a nice protein boost and the dressing was delicious. I would definitely make this salad again.
Sangay Lhendup
[email protected]This green salad with chickpeas was a delightful and refreshing dish! The combination of the crisp greens, juicy tomatoes, creamy avocado, and crunchy chickpeas was perfect. The dressing had a nice tangy flavor that complemented the salad perfectly.