GREEN TEA CAKE
I found this recipe from a Mandarin Website. It used Green Tea powder (Japanese "Mocha"), and the cake actually looked "greenish"....
Provided by LittleMiao
Categories Dessert
Time 1h5m
Yield 2 mini loaf, 1-2 serving(s)
Number Of Ingredients 8
Steps:
- cool the butter under room temperature for a while, then mix the butter with sugar.
- Mix in eggs, one at a time.
- Sift in BP, Cake Flour, and Salt, mix well.
- Dissolve the Green Tea Powder in the milk, then add in the batter.
- Bake the cake with 180C (about 370F) temperature, for about 30-35 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #preparation #for-1-or-2 #desserts #cakes #number-of-servings #4-hours-or-less
You'll also love
Queen Lisa
[email protected]This cake was a bit of a disappointment. The green tea flavor was very subtle and the cake was a bit dry. I followed the recipe exactly, so I'm not sure what went wrong. I might try making it again with a different green tea powder.
sattar rid
[email protected]I made this cake for my friend's birthday and she loved it! She said it was the best cake she had ever had. The green tea flavor was perfect and the cake was so moist and fluffy. I would definitely recommend this recipe to anyone who is looking for a
Almaz Lemma
[email protected]This cake was a bit too sweet for my taste. I think I would have preferred it with less sugar. The green tea flavor was also a bit too subtle for me. However, the cake was very moist and fluffy. I would definitely recommend this recipe to someone who
Ghadir Kiserwani
[email protected]I made this cake for my family and they all loved it! The green tea flavor was a bit subtle for me, but everyone else seemed to really enjoy it. The cake was also very moist and fluffy. I would definitely recommend this recipe to anyone who loves gre
Pricyl Yema
[email protected]This cake is so delicious and unique! I've never had a green tea cake before, but I'm so glad I tried this recipe. The green tea flavor is subtle and not overpowering, and the cake is so moist and fluffy. I would definitely recommend this recipe to a
Juan Carlos Oliveira
[email protected]I'm not a very experienced baker, but this recipe was easy to follow and the cake turned out perfect! The green tea flavor was subtle and not overpowering, and the cake was so moist and fluffy. I would definitely recommend this recipe to anyone, even
BladeUprising
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved the unique flavor of the green tea, and the cake was so moist and fluffy that it just melted in your mouth. I'll definitely be making this cake again for future potlucks.
TM PATHAN GAMING
[email protected]I'm not a big fan of green tea, but I decided to give this recipe a try and I'm so glad I did! The cake was amazing! The green tea flavor was subtle and not overpowering, and the cake itself was perfectly moist and fluffy. I would definitely recommen
Evelyn Bautista
[email protected]This cake was a hit at my party! Everyone loved the unique flavor of the green tea, and the cake was so moist and fluffy that it just melted in your mouth. I'll definitely be making this cake again for future parties.
Fa onick
[email protected]This cake is amazing! The green tea flavor is subtle and not overpowering, and the cake is so moist and fluffy. I would definitely recommend this recipe to anyone who loves green tea or is looking for a new and exciting cake to try.
Arria k Khan
[email protected]I made this cake for my friend's birthday and she loved it! The cake was so moist and fluffy, and the green tea flavor was just right. I would definitely recommend this recipe to anyone who is looking for a delicious and unique cake to try.
Rahamate Aalam Musalmaan
[email protected]This cake was a bit of a disappointment. The green tea flavor was very subtle and the cake was a bit dry. I followed the recipe exactly, so I'm not sure what went wrong. I might try making it again with a different green tea powder.
LEYAN A Almkashher
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The cake was surprisingly delicious. The green tea flavor was subtle and not overpowering, and the cake was so moist and fluffy. I would definitely recommend this recipe to
Ajay kumar122
[email protected]This cake is so easy to make and it turned out perfect! I used a boxed green tea cake mix and added a few extra ingredients, like matcha powder and white chocolate chips. The cake was so moist and flavorful, and the green tea flavor was just right. I
Badmus Ife
[email protected]I'm not usually a big fan of green tea, but I decided to give this recipe a try and I'm so glad I did! The cake was amazing! The green tea flavor was subtle and not overpowering, and the cake itself was perfectly moist and fluffy. I would definitely
Koselu Praise
[email protected]I made this cake for a party last weekend and it was a huge hit! Everyone loved the unique flavor of the green tea, and the cake was so moist and fluffy that it just melted in your mouth. I'll definitely be making this cake again for future parties.
Lilaram sijapati
[email protected]This green tea cake is absolutely delicious! The flavor is delicate and unique, and the cake is so moist and fluffy. I would definitely recommend this recipe to anyone who loves green tea or is looking for a new and exciting cake to try.