GREEN TEA MERINGUE COOKIES
A matcha-flavored macaron meringue cookie with chocolate filling.
Provided by Little Ivy Cakes
Categories Desserts Cookies Meringue Cookies
Time 1h40m
Yield 12
Number Of Ingredients 9
Steps:
- Line 2 baking sheets with parchment paper. Don't use waxed paper.
- Mix powdered sugar, matcha powder, and food coloring in a medium bowl. Sift mixture into another bowl and set aside.
- Beat egg whites and salt in a glass, metal, or ceramic bowl using an electric mixer until medium peaks form. Sprinkle in white sugar and beat until stiff peaks form. Mix in the matcha sugar until just combined; no color ribbons should remain.
- Scoop some batter into a piping bag fitted with a medium round tip. Pipe out 1-inch cookies about 1 inch apart onto the prepared baking sheets. Let sit until dry, 1 to 2 hours.
- Preheat the oven to 350 degrees F (175 degrees C).
- Bake cookies in the preheated oven until set, 5 to 10 minutes, watching that they do not brown too much.
- Place chocolate in a dry glass bowl set over a pot of simmering water. Stir frequently, scraping down the sides with a rubber spatula to avoid scorching, until chocolate is melted, about 5 minutes.
- Beat butter in a bowl using an electric mixer until creamy. Add the melted chocolate and mix in powdered sugar. Sandwich a portion of this ganache filling between pairs of cookies.
Nutrition Facts : Calories 156.8 calories, Carbohydrate 22.4 g, Cholesterol 15.5 mg, Fat 7.4 g, Fiber 0.3 g, Protein 1.3 g, SaturatedFat 3.9 g, Sodium 148.3 mg, Sugar 21 g
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Nasir Husain
[email protected]I've never had green tea meringue cookies before. I'm intrigued and I think I'll give them a try.
Nadeem Waris
[email protected]These cookies sound delicious! I'm definitely going to try making them.
Noorullah achkzay
[email protected]I'm not sure about the green tea flavor in cookies. I might have to try them before I decide if I like them.
Ridowan Ahamad
[email protected]I can't wait to try these cookies. They look so good!
Amber Ashburn
[email protected]These cookies are perfect for a special occasion. They're so elegant and delicious.
Rahul Balami
[email protected]I'm so glad I found this recipe. These cookies are a new favorite in our house.
Patricia Hardin
[email protected]These cookies are delicious! I love the combination of green tea and meringue.
abdullah farooq
[email protected]I had some trouble getting the meringue to stiffen. I think I might have overbeaten it.
Desmond Donkor
[email protected]These cookies are a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Rafiq Hashmi
[email protected]I love that these cookies are made with green tea. It's such a healthy and flavorful ingredient.
Sayd fahem Sadat
[email protected]These cookies are perfect for any occasion. They're great for parties, potlucks, or just a simple snack.
dulal 987
[email protected]I'm not usually a fan of meringue cookies, but these are a game-changer. They are so light and fluffy, I could eat them all day long.
Thadchajine Thadchajine
[email protected]These cookies are so easy to make! I was able to whip them up in no time.
felister nzembi
[email protected]I love the unique flavor of these cookies. The green tea adds a subtle sweetness and earthiness that pairs perfectly with the meringue.
Dale Byron
[email protected]These green tea meringue cookies are simply amazing! They are so light and airy, with a delicate green tea flavor.