GRIDDLE CORN CAKES
"This is a downsized version of a recipe that belonged to my husband's mother and has been in their family for 80 years," shares Myrna Gerson of Staten Island, New York. "My husband and I got married 30 years ago, and I've been making these griddle cakes ever since."
Provided by Taste of Home
Time 20m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- In a small bowl, combine the flour, sugar, baking powder and salt. Combine the egg, corn, milk and vanilla; stir into dry ingredients just until moistened. , Drop batter by 1/4 cupfuls onto a hot nonstick griddle. Cook for 4-5 minutes on each side or until golden brown.
Nutrition Facts : Calories 359 calories, Fat 4g fat (1g saturated fat), Cholesterol 108mg cholesterol, Sodium 792mg sodium, Carbohydrate 72g carbohydrate (18g sugars, Fiber 3g fiber), Protein 11g protein.
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Mariyah Miles
[email protected]These corn cakes were delicious! I made them for dinner last night and they were a hit with my family. The cakes were fluffy and moist, with a slightly crispy exterior. The flavor was perfect, with just the right amount of sweetness. I will definitel
Irshad Khan
[email protected]I made these corn cakes for a brunch party and they were a huge hit! Everyone loved them. They were so easy to make and they were the perfect finger food. I will definitely be making these again.
Shakil Shikdar
[email protected]These corn cakes were a bit too dry for my taste. I think I will try adding some milk or yogurt to the batter next time. The flavor was good, but the texture was just a bit off.
Lennox Mdoda
[email protected]I've made these corn cakes several times now and they are always a crowd-pleaser. They are so easy to make and they always turn out perfectly. I love that I can add different mix-ins to change up the flavor. My favorite way to make them is with fresh
Abid Mmmm
[email protected]These corn cakes were delicious! I made them for dinner last night and they were a hit with my family. The cakes were fluffy and moist, with a slightly crispy exterior. The flavor was perfect, with just the right amount of sweetness. I will definitel
Amirul Ali
[email protected]I made these corn cakes for a brunch party and they were a huge hit! Everyone loved them. They were so easy to make and they were the perfect finger food. I will definitely be making these again.
Ibaad Kahoot
[email protected]These corn cakes were a bit too dry for my taste. I think I will try adding some milk or yogurt to the batter next time. The flavor was good, but the texture was just a bit off.
Anastasija 7
[email protected]I've made these corn cakes several times now and they are always a crowd-pleaser. They are so easy to make and they always turn out perfectly. I love that I can add different mix-ins to change up the flavor. My favorite way to make them is with fresh
Dagm Abebaw
[email protected]These corn cakes were delicious! I made them for dinner last night and they were a hit with my family. The cakes were fluffy and moist, with a slightly crispy exterior. The flavor was perfect, with just the right amount of sweetness. I will definitel
Hawk600
[email protected]I made these corn cakes for a brunch party and they were a huge hit! Everyone loved them. They were so easy to make and they were the perfect finger food. I will definitely be making these again.
Kashif Ali Seelro
[email protected]These corn cakes were a bit too dry for my taste. I think I will try adding some milk or yogurt to the batter next time. The flavor was good, but the texture was just a bit off.
Emmanuel Ogbudu
[email protected]I've made these corn cakes several times now and they are always a crowd-pleaser. They are so easy to make and they always turn out perfectly. I love that I can add different mix-ins to change up the flavor. My favorite way to make them is with fresh
Kaceylea Payne
[email protected]These corn cakes were absolutely delicious! I made them for breakfast this morning and they were a hit with my family. The cakes were fluffy and moist, with a slightly crispy exterior. The flavor was perfect, with just the right amount of sweetness.