GRILLED ANGELFOOD CAKE WITH FRESH FRUIT SALSA
I don't really care for Angel food cake but thought I'd play around with it to see if I could find a way to atleast tolerate it. This was simple and rather tastey!
Provided by Kristin Miller
Categories Fruit Desserts
Number Of Ingredients 13
Steps:
- 1. In a bowl, mix fruits, sugar, lime juice, mint and cayenne (if you are adding heat). Cover and refrigerate a couple of hours before serving. You can also do this the night before and the flavors can blend completely!
- 2. Prepare and preheat grill. I did use some foil on my grill but spraying with cooking spray is okay as well.
- 3. Slice angelfood cake horizontally, place cut side down on grill.
- 4. Grill for about 30-60 seconds or until light golden brown. Carefully flip cake and grill for another 30-60 seconds until golden brown. DO NOT LEAVE CAKE UNATTENDED, IT WILL BURN FAST!!!
- 5. Cut cake into about 8 pieces, top with fruit salsa and a scoop of sherbet.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kainat Asghar
[email protected]This recipe is a game-changer!
Cristina karla Silva
[email protected]This recipe is a winner!
Np gamar
[email protected]I can't wait to make this recipe again.
mohammed Dabbaal
[email protected]This recipe is a must-try!
Youssouf Mht
[email protected]I'm so glad I found this recipe!
Sedrique Abie
[email protected]This recipe is a great way to get kids involved in the kitchen.
paul waweru
[email protected]I love that this recipe is so easy to make.
Ahmad Warraich
[email protected]This recipe is perfect for a summer party.
Abimbola Ayuba
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Pama'jae Murphy
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved it.
Luccis Lamar
[email protected]This recipe is a great way to use up leftover angel food cake.
Fiatu Diking
[email protected]I thought this recipe was just okay. The cake was a little dry and the fruit salsa was too tart.
Mostofa Ali
[email protected]This cake was a little too sweet for my taste, but the fruit salsa was delicious.
Salahelsayed Alsayed
[email protected]This recipe is a keeper! The cake was light and fluffy, and the fruit salsa was bursting with flavor. I will definitely be making this again.
Baba Adole
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was so easy to make and it tasted delicious. I will definitely be making this again.
Md Nijam
[email protected]I'm not a big fan of angel food cake, but this recipe changed my mind! The grilled cake was so moist and flavorful, and the fruit salsa was the perfect complement.
md mohi
[email protected]This grilled angel food cake was a huge hit at my summer party! The cake was light and fluffy, and the fresh fruit salsa was the perfect topping. It was so easy to make, and it was gone in minutes.