Adapted from the RSVP Junior League Cookbook, Portland, ME. Submitted by Jean Swan. This recipe makes enough for 2 sandwiches. I think this would be great on whole wheat, pumpernickel or rye bread.
Provided by Oolala
Categories Lunch/Snacks
Time 11m
Yield 2 sandwiches, 2 serving(s)
Number Of Ingredients 6
Steps:
- Mash cream cheese; add mayonnaise; beat until fluffy. Stir in apples and bacon.
- Spread between the bread slices.
- Brush both sides of sandwiches generously with melted butter.
- Grill in pan until golden brown.
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Manika Giri
[email protected]I'm not sure about this recipe. I've never had apples on a sandwich before.
Muhammedlawal Adisa
[email protected]These sandwiches sound delicious. I love the combination of apples, cream cheese, and bacon.
Clayton Adams
[email protected]I'm always looking for new and interesting sandwich recipes. This one definitely fits the bill. I can't wait to try it!
Rahman Badar
[email protected]These sandwiches are perfect for a quick and easy lunch or dinner. I love that I can use whatever type of apples I have on hand.
arda aris
[email protected]I made these sandwiches for a party and they were a big success. Everyone loved them!
ZiaAutistic1 ZiaTv
[email protected]These sandwiches were a hit with my family. Everyone loved the combination of flavors. I will definitely be making these again!
Nsikak Okon-Ben
[email protected]Delicious! The apples and bacon were a great combination. I will definitely be making these again!
Maricole Fozao
[email protected]These sandwiches were easy to make and very tasty. I used Granny Smith apples and they were the perfect balance of sweet and tart. I will definitely be making these again!
HUZAIFAISLAM 497
[email protected]I was pleasantly surprised by how much I enjoyed these sandwiches. The apples add a nice sweetness and crunch, and the bacon adds a salty smokiness. I will definitely be making these again!
Tripht Kalra
[email protected]These sandwiches are a delicious and unique way to enjoy apples. The combination of sweet apples, creamy cheese, and salty bacon is perfect. I will definitely be making these again!