We live on a lake and entertain lots of family and friends. This became one of our favorite summer meals because we're always looking for something new to cook on the grill. -Brenda Waters, Clarkesville, Georgia
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- Brush crust with oil. Spread spaghetti sauce over crust to within 1 in. of edges. Top with tomatoes, mushrooms, artichokes and olives if desired. Sprinkle with cheeses., Grill pizza, covered, over medium indirect heat for 12-15 minutes or until cheese is melted and crust is lightly browned. Sprinkle with herbs during the last 5 minutes of cooking. Let stand for 5 minutes before slicing.
Nutrition Facts : Calories 283 calories, Fat 10g fat (3g saturated fat), Cholesterol 17mg cholesterol, Sodium 712mg sodium, Carbohydrate 34g carbohydrate (3g sugars, Fiber 1g fiber), Protein 14g protein. Diabetic Exchanges
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Enzan Ijuuin
[email protected]I've made this pizza several times and it's always a hit! It's a great way to use up leftover grilled vegetables.
Jony Kazi
[email protected]This pizza is perfect for a summer cookout! The grilled flavor really shines through.
Sayed Shahzad
[email protected]I made this pizza with my kids and they loved it! It's a great recipe for a family meal.
Chawder kamaran
[email protected]This pizza was a bit too cheesy for my taste, but it was still good.
Rao Clao
[email protected]I'm not a big fan of pizza, but I really enjoyed this one. The artichokes and mushrooms were a great combination.
Baby Jani
[email protected]This pizza was easy to make and it tasted great! I will definitely be making it again.
Isaiah Bennett
[email protected]I made this pizza for a party and it was a huge hit! Everyone loved it.
Zabi Kassar
[email protected]This pizza was delicious! The crust was crispy and the toppings were flavorful. I especially loved the artichokes.
Alishba Ejaz
[email protected]I found this pizza to be a bit bland. I think it needed more salt and pepper.
miyaka1123
[email protected]This pizza was a little too greasy for my taste. I think I would have liked it better if I had used less olive oil.
Newton Kalu
[email protected]I'm not a big fan of artichokes, but I loved this pizza! The mushrooms and cheese were so flavorful that I didn't even miss the artichokes.
King Sufi
[email protected]This pizza is so easy to make and it's always a hit with my friends. I love that I can use pre-made pizza dough to save time.
Jack Little
[email protected]I've made this pizza several times now and it's always a crowd-pleaser. The combination of artichokes, mushrooms, and cheese is delicious and the grilled flavor really takes it to the next level.
Lxzy Weirdo
[email protected]This pizza was a hit with my family! The artichokes and mushrooms were perfectly grilled and the cheese was melted and gooey. I'll definitely be making this again.