The special thing about this recipe is that it's so simple. Fresh asparagus with a little oil, salt, and pepper is cooked quickly over high heat on the grill. Enjoy the natural flavor of your veggies.
Provided by Anonymous
Categories Side Dish Vegetables Asparagus
Time 18m
Yield 4
Number Of Ingredients 3
Steps:
- Preheat grill for high heat.
- Lightly coat the asparagus spears with olive oil. Season with salt and pepper to taste.
- Grill over high heat for 2 to 3 minutes, or to desired tenderness.
Nutrition Facts : Calories 52.5 calories, Carbohydrate 4.4 g, Fat 3.5 g, Fiber 2.3 g, Protein 2.5 g, SaturatedFat 0.5 g, Sodium 2.3 mg, Sugar 2.1 g
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Ronald Ganczak
[email protected]Yum!
Mx Fahim
[email protected]Grilled asparagus is one of my favorite summer dishes. It's so easy to make and always a crowd-pleaser.
kenneth manager
[email protected]Great recipe! I made a few minor modifications, like adding a sprinkle of chili powder and using olive oil instead of butter. The asparagus was a hit at my barbecue last weekend.
Tahir Ashfaq
[email protected]Not a fan. The asparagus was tough and bland, even after following the recipe exactly. I think I'll stick to roasted asparagus next time.
Damilola Adetayo
[email protected]So simple, yet so delicious. The asparagus was perfectly charred and smoky, with a hint of garlic and lemon. I'll be adding this to my regular grilling rotation.
Ma X
[email protected]Grilled asparagus is a delightful dish! The recipe was easy to follow and the asparagus turned out perfectly tender and flavorful. I served it with grilled salmon and a tangy lemon-herb sauce, and it was a hit with my family. We will definitely be ma