GRILLED BABY EGGPLANT
Steps:
- Slice off the green tops and cut the eggplants in half. Score in a criss-cross pattern using a knife. Salt and leave the eggplants for one hour. Pat dry.
- Preheat oven to 375 degrees.
- Sprinkle the eggplant with garlic and breadcrumbs. Place the eggplants in an oiled baking tin. Trickle on the olive oil. Season with salt and pepper.
- Bake the eggplants for 20 to 30 minutes or until they are soft and golden. Sprinkle with basil and serve at room temperature.
Nutrition Facts : @context http, Calories 280, UnsaturatedFat 16 grams, Carbohydrate 27 grams, Fat 19 grams, Fiber 11 grams, Protein 5 grams, SaturatedFat 3 grams, Sodium 915 milligrams, Sugar 13 grams
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Goodness Felix
[email protected]I can't wait to try this recipe again soon!
Anita Gurung
[email protected]This is a great recipe for beginners.
Md Parviz
[email protected]I would definitely recommend this recipe to others.
Nasur Ullah
[email protected]This is a really easy recipe to follow.
Basit Rafiq
[email protected]The marinade in this recipe is so flavorful.
Yusrah Majiet
[email protected]I love the smoky flavor of the grilled eggplant.
Jayden Jones
[email protected]This is a great recipe for a healthy and delicious side dish.
Fabienne Hegedus
[email protected]I made this recipe for a potluck and it was a big hit.
Shahzad Ahmad
[email protected]I'm not usually a fan of eggplant, but this recipe changed my mind!
Samuel Asiamah
[email protected]This recipe is a great way to use up extra eggplants.
Khadar Tuke
[email protected]I love the combination of flavors in this dish.
Jordon Ranallo
[email protected]The marinade really makes all the difference in this recipe.
Jony Babu
[email protected]I've made this recipe several times now and it's always a crowd-pleaser.
M Javaid M Javaid
[email protected]This is a great recipe for summer grilling. The eggplants are so easy to prepare and they cook up quickly.
Usama Janjua
[email protected]I made this recipe last night and it was a hit! My family loved the smoky flavor of the grilled eggplant.
Jenson Pierre
[email protected]This grilled baby eggplant recipe is a keeper! The eggplants were tender and flavorful, and the marinade added a delicious touch.