This is one of the most DELICIOUS appetizer/sides. Anyone who loves bacon and vidalias will absolutely LOVE this recipe. My family would like to have this at every outing. Friends love it also. EVERYONE wants the recipe. You just cant imagine how delicious the flavors are on this TREAT..
Provided by beth norred
Categories Meat Appetizers
Time 1h10m
Number Of Ingredients 6
Steps:
- 1. Mix brown sugar/vinegar/molasses or Maple syrup and set aside. Cut Vidalia's into 1/2" to 1" wedges. Throw away (or chop up for other uses) the few center pieces. You need a flat surface to stick picks through
- 2. wrap each wedge center to center (around) with a 1/2 piece of bacon, top to bottom corner. Stick pick through bacon and onion. All the way through onion. This holds together while grilling. keeps from falling apart
- 3. Lay out a single layer of wedges/wrapped and put a spoonful of sauce mixture on each onion. This is thick and will soak in good. After each piece has sauce on it. Cover and place in fridge for at least 2 hours or overnight. Flip container over 1/2 way through if possible so liquid soaks in onions good.
- 4. Preheat grill to 300-350* It is a lot less messy to grill if you use an aluminum pan with holes in it on the grill. (dollar store) or a nonstick grill pad. cook until bacon is done and serve soon as possible. You will LOVE easier than i make it sound. ;o)
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Sana shahwani Shahwani
[email protected]These onions are a must-try for any onion lover.
Joli Danison
[email protected]Don't miss out on these grilled bacon-wrapped Vidalia onions. They're amazing!
da-gamer
[email protected]These onions are perfect for grilling season.
Joseph Regan
[email protected]If you're looking for a delicious and easy appetizer, look no further than these grilled bacon-wrapped Vidalia onions.
Uamunaije Virere
[email protected]These grilled bacon-wrapped Vidalia onions will definitely be a hit at your next party!
abida ala
[email protected]I would not recommend this recipe to anyone.
Najjuma Jami
[email protected]These onions were a waste of time and money. They were not good at all.
Top Games
[email protected]I followed the recipe exactly and the onions turned out burnt. I'm not sure what I did wrong.
Sulman Dilawar123
[email protected]These onions were a little bit too sweet for my taste, but they were still good.
Mohammed khayre
[email protected]I've never had grilled bacon-wrapped Vidalia onions before, but they were amazing. I will definitely be making them again.
Noor bux
[email protected]Delicious!
Alpha Ree
[email protected]These onions were easy to make and turned out great. I will definitely be making them again.
Nicasio Mahon Olivera
[email protected]I made these onions for a party and they were a huge hit. Everyone raved about how good they were.
Beth Botonis
[email protected]These onions were delicious! The bacon added a nice smoky flavor and the onions were perfectly caramelized.
Elizabeth Lusengya
[email protected]I've made these grilled bacon-wrapped Vidalia onions several times now and they are always a crowd-pleaser. They're a great appetizer or side dish.
Tasmiyha Sheik
[email protected]These grilled bacon-wrapped Vidalia onions were a hit at our last barbecue! They were so easy to make and everyone loved them.