GRILLED BANANAS: PLATANOS ASADOS
Steps:
- Stick whole bananas inside grill at any temperature, and grill until very brown and soft, anywhere from 5 to 10 minutes depending on the grill temperature.
- Slice bananas, through the peel, from end to end. Squeeze open like you would a baked potato. Put a little bit of condensed milk over the banana and sprinkle with a bit of cinnamon.
- Ready to eat!!!
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Tori Tucker
[email protected]I'm definitely going to be making these grilled bananas again. They're so good, and they're a great way to use up ripe bananas.
Deborah Nartey
[email protected]These grilled bananas are the perfect addition to any summer cookout. They're easy to make and always a crowd-pleaser.
Jerycom Derick
[email protected]I love the combination of sweet and savory in this recipe. The grilled bananas are perfectly complemented by the salty, smoky bacon.
Seth goines
[email protected]Grilled bananas are a great way to use up ripe bananas. They're also a healthy and delicious snack.
Josphine Claire Wangari
[email protected]I followed the recipe exactly, but my grilled bananas didn't turn out as well as I expected. They were a bit dry and lacked flavor.
Gabby Chambers
[email protected]These grilled bananas were a bit too charred for my taste. I think I'll try grilling them for a shorter amount of time next time.
tnsyas
[email protected]I'm not usually a fan of bananas, but these grilled bananas were surprisingly delicious. The smoky flavor really brought out the natural sweetness of the bananas.
Andre Laubscher
[email protected]Grilled bananas are the perfect summer treat. They're light, refreshing, and so easy to make.
Raj Rabbie
[email protected]I love how versatile this recipe is. I've used different types of bananas, and I've also added different spices and herbs to the marinade. It always turns out great!
Elias Rangel
[email protected]These grilled bananas were a hit at my last BBQ! The caramelized flavor was amazing, and they were so easy to make.