GRILLED BEANS
Provided by Kardea Brown
Categories side-dish
Time 35m
Yield 4 to 6 servings
Number Of Ingredients 15
Steps:
- Preheat a grill for cooking at medium-high heat.
- Place a skillet on the grill. Cook the onions and green peppers with some oil in the skillet for 3 to 4 minutes.
- Add the beans, tomato sauce, ketchup, brown sugar, mustard, vinegar, cayenne, chili powder, smoked paprika and garlic and stir. Cook with the grill covered, stirring occasionally, for about 15 minutes. Garnish with green onions, if using.
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jeevan 911
[email protected]These beans are a great way to add some extra protein to your diet.
Easton Brumfiel
[email protected]I've made this recipe several times and it's always a hit at my cookouts.
Terri Marie
[email protected]These beans were the perfect side dish for my grilled chicken.
Dr Queen
[email protected]The sauce was a bit too sweet for my taste, but overall I really enjoyed these beans.
Anmol Butt
[email protected]I'm not sure what I did wrong, but my beans turned out really dry.
Raha Rahbari
[email protected]These beans were delicious! I especially loved the smoky flavor.
Pablo Lowest
[email protected]I've made this recipe several times and it's always a hit at parties. The beans are always a crowd-pleaser.
Munawar Waraich
[email protected]These beans were a little bland for my taste, but I was able to jazz them up by adding some fresh herbs and lemon juice.
Farhan Mustafa
[email protected]I'm not a big fan of beans, but these grilled beans were actually really good.
Md Hsmail
[email protected]These beans are a great make-ahead dish. You can grill them ahead of time and then reheat them when you're ready to serve.
jerry wittmann
[email protected]I love that this recipe is so versatile. You can use any type of bean you like, and you can adjust the seasonings to your own taste.
Nelly Nice
[email protected]These beans are a great way to get your kids to eat their vegetables.
Abrianna Perez
[email protected]I made these beans for a potluck and they were a huge hit! Everyone raved about how flavorful they were.
Ali Shahid Guru
[email protected]The sauce was a bit too spicy for me, but I was able to tone it down by adding some yogurt.
mutwiri ikiugu
[email protected]These beans were a bit too smoky for my taste, but my husband loved them.
Baby Banda
[email protected]I was pleasantly surprised by how delicious these grilled beans were. They're a great way to use up leftover beans.
Moataz Mohammad
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The beans are smoky and flavorful, and the sauce is the perfect complement.
Haris Kazmi
[email protected]These grilled beans were a hit at my last BBQ! They were so easy to make and everyone loved them.