GRILLED BEEF FAJITAS
Grilling the tortillas in this easy fajita recipe makes them have just the right amount of crunch, and the red pepper and cream cheese really makes them feel special.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, saute red pepper and onion in 1 tablespoon oil until crisp-tender; remove and set aside., In the same skillet, saute the steak, Italian seasoning, salt and pepper in remaining oil for 2-4 minutes or until meat reaches desired doneness. Return vegetables to the pan; heat through., Spread 1 tablespoon of cream cheese off-center on each tortilla; top with beef mixture. Fold in sides and roll up. Cook on a panini maker or indoor grill for 3-4 minutes or until tortilla is browned.
Nutrition Facts : Calories 379 calories, Fat 18g fat (6g saturated fat), Cholesterol 63mg cholesterol, Sodium 489mg sodium, Carbohydrate 29g carbohydrate (2g sugars, Fiber 1g fiber), Protein 25g protein.
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#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #beef #vegetables #american #southwestern-united-states #barbecue #dinner-party #summer #stove-top #one-dish-meal #seasonal #meat #steak #onions #peppers #equipment #grilling
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Alex Nana Amponsah
[email protected]Grilled beef fajitas are one of my favorite dishes. This recipe looks amazing!
furqan ch
[email protected]I'm always looking for new fajita recipes. I'll have to try this one.
Jacob Lowe
[email protected]I'm not sure about this recipe. It seems like it would be too much work.
Narcissus Aritra
[email protected]I'm going to try this recipe tonight. It looks delicious!
Kartik Bist
[email protected]This recipe is a great way to use up leftover steak.
Jason Rezaee
[email protected]I'm allergic to onions, so I left them out of the recipe. It was still delicious.
Adventure Book
[email protected]I'm not a fan of beef, so I used chicken instead. It turned out great!
Jxjx Bdhx
[email protected]I tried this recipe and the beef was tough. I think I overcooked it.
Shair Zada
[email protected]These fajitas were a bit too spicy for my taste, but my husband loved them.
abby velima
[email protected]I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Pinkie Shenge
[email protected]The fajitas turned out great! The beef was cooked perfectly and the veggies were flavorful.
Ugochukwu Enwerem
[email protected]I love how easy this recipe is to follow. I'm not a great cook, but I was able to make these fajitas without any problems.
sattar rid
[email protected]These fajitas were a hit at my last party! The marinade made the beef so flavorful and tender, and the grilled veggies were the perfect complement.