Provided by Food Network
Time 1h50m
Yield 4 to 8 servings
Number Of Ingredients 18
Steps:
- Preheat a grill.
- Cover beets by 3 inches with cold water in a large saucepot. Bring the water to boil and simmer until paring knife slides out of beet when pricked. Strain and let cool. While running under water, rub beets with towel to remove skin. Slice beets into 1/2-inch rounds. Prepare marinade by combining all ingredients in a large bowl. Mix well and add vegetable oil. Toss sliced beets and hold.
- To prepare the walnuts, melt butter in a 10-inch skillet and add walnuts. Cook, stirring occasionally, for 5 minutes and season well with salt and pepper. Reserve left over butter.
- For the vinaigrette add all the ingredients and the walnut butter. Whisk well.
- To finish, grill beets on both sides for 2 minutes and toss in vinaigrette. Place 4 to 6 slices of beets on each plate and drizzle with vinaigrette. Add 5 dollops of goat's cheese (1 to 2 ounces) per serving, sprinkled with walnuts and chives.
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Mnelisi Ngubane
mn@gmail.comThis is a great recipe for a special occasion. It's sure to impress your guests.
Joseph Kyeenge
k.j@hotmail.comI love the presentation of this dish. It's so colorful and inviting.
3KRAB FF
ff-3krab@hotmail.frThis dish is perfect for a summer cookout. It's light and refreshing, but still filling.
Rdx Murad
rdx-murad@hotmail.comI've never grilled beets before, but this recipe made it so easy. I'll definitely be making this again.
Ronald Hisey
r@aol.comThis recipe is a great way to use up leftover beets. I always have a few beets in my fridge, so this is a great way to use them up.
Fjay Mabz
fjay.mabz@gmail.comI'm not a big fan of beets, but I really enjoyed this dish. The goat cheese and walnuts really balanced out the flavor of the beets.
Rajesh Khadayat
khadayat_r69@hotmail.co.ukI love the simplicity of this recipe. It's just a few ingredients, but the flavors are amazing.
albert arthur
a_arthur@yahoo.comThis recipe is a great way to get your daily dose of vegetables. The beets are packed with nutrients.
aasha Yadav
ayadav@aol.comI wasn't sure how I would like grilled beets, but I was pleasantly surprised. They were so sweet and tender.
Moses Mosino
moses.mosino@gmail.comThis is my new favorite way to cook beets. They're so delicious and flavorful.
Dami Ojo
d@hotmail.comI've made this recipe several times and it's always a crowd-pleaser. Everyone loves the unique flavor combination.
Patsy Marie
m-p12@gmail.comThe combination of flavors in this dish is amazing. The sweetness of the beets, the tanginess of the goat cheese, and the nuttiness of the walnuts all come together perfectly.
Monica Fulton
f_monica0@yahoo.comI love this recipe! It's so easy to make and the beets are always perfectly tender.
tina etagar
e68@gmail.comThese grilled beets were a hit at my last dinner party! The goat cheese and walnuts added a delicious creamy and crunchy texture.